How to make Condensed milk and Evaporated Milk?
Serving Size
100
  
100
  
Ingredients
Boiling water, Dry Milk Powder, Margarine, White Sugar
  
Pasteurized Milk
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Container, Blender
  
Sauce pan
  
Time Duration
  
  
Preparation Time
15- 20 minutes
  
5- 10 minutes
  
Cooking Time
NA
  
20
  
Aging time
Not Available
  
Not Applicable
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Not Available
  
Shelf Life
1- 2 Weeks
  
About a year