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Dadiah
Dadiah

Lassi
Lassi



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Dadiah
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How to make Dadiah and Lassi?

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1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Buffalo milk
1 1/4 cups sugar, Milk, Yogurt
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Bamboo tube, Banana leaf
Cardamom, Glass jar, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
2 days
10- 15 minutes
1.4.2 Cooking Time
NA
NA
1.4.3 Aging time
2 days
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
73.00 °F45.00 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
Up to 3 days
3- 5 days

How is Dadiah and Lassi made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Dadiah and Lassi. As we have already seen How to make Dadiah? and How to make Lassi? individually, here you can actually compare the way Dadiah and Lassi are made. Once you get to know how is Dadiah and Lassi made?, you will never choose a grocery store to buy them. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.