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How to make Custard and Smetana?
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Custard
Smetana
How to make Smetana and Custard
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk
Pasteurized Heavy Cream, Yogurt
Fermentation Agent
-
-
Things you need
Bowl, Container, Stirrer
Bowl
Time Duration
Preparation Time
-
24-36 hours
Cooking Time
-
-
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
39.20 °F
19
Shelf Life
5- 7 days
10 to 14 days
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