How to make Curd snack and Whipped cream?
Serving Size
100
  
100
  
Ingredients
Curd, Sugar
  
½ cup Sugar, 1 cup of Heavy Cream
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Not Defined
  
Bowl, Blender
  
Time Duration
  
  
Preparation Time
2- 3 hours
  
10- 15 minutes
  
Cooking Time
NA
  
NA
  
Aging time
Not Available
  
Not Applicable
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
15 days
  
3 days