1 How to make
1.1 Serving Size
1.2 Ingredients
Not Applicable
Cream, Powdered sugar, Sugar, Vanilla extract, Yolk
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Not Applicable
Bowl, Cup, Blender, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
Not Applicable
20- 25 minutes
1.4.2 Cooking Time
1.4.3 Aging time
Not Applicable
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
40.00 °F383.00 °F
-20
383
1.5.2 Shelf Life