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How to make Cocoa Butter and Buttermilk?
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Cocoa Butter
Buttermilk
How to make Buttermilk and Cocoa Butter
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
100
Ingredients
Cocoa beans, Cold water, Shallow pan, Wooden stirrer & wooden spoon
A pinch of Salt, Curd, Milk, Yogurt
Fermentation Agent
Not Applicable
Lactococcus Lactis
Things you need
Bowl, Coffee grinder, Fan, Hammer, Press, Sieve
Stirrer
Time Duration
Preparation Time
1 hour
15- 20 minutes
Cooking Time
90
20
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
39.20 °F
19
Shelf Life
About a year
7- 10 days
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