How to make Clotted cream and Smetana?
Ingredients
Milk, Plain cream
Pasteurized Heavy Cream, Yogurt
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer
Bowl
Preparation Time
1 hour
24-36 hours
Cooking Time
5
Not Applicable
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
Up to 3 days
10 to 14 days