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Clotted cream
Clotted cream

Gelato
Gelato



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Clotted cream
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Gelato

How to make Clotted cream and Gelato?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
Milk, Plain cream
½ cup Sugar, 2½ cups of Whole milk, 2 glasses of Water, 2 teaspoon Vanilla Extract, 5-6 Eggs, Unknown, Unknown, Strawberry puree or Chocolate syrup
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
Bowl, Measuring cup, Microwave oven, Pan, Stirrer
2 Bowls, Blender, Sauce pan, Shallow pan, Stirrer
1.4 Time Duration
1.4.1 Preparation Time
1 hour
3- 4 hours
1.4.2 Cooking Time
5
30
1.4.3 Aging time
Not Available
Not Available
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
175.00 °F98.00 °F
How to make Frozen Yogurt?
-20 383
1.5.2 Shelf Life
Up to 3 days
2- 3 Months

How is Clotted cream and Gelato made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Clotted cream and Gelato. As we have already seen How to make Clotted cream? and How to make Gelato? individually, here you can actually compare the way Clotted cream and Gelato are made. Once you get to know how is Clotted cream and Gelato made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Clotted cream in just 5 minutes. It takes 30 minutes to make Gelato. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.