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How to make Buttermilk and Spaghettieis?


How to make Spaghettieis and Buttermilk


How to make

Serving Size
100   
100   

Ingredients
A pinch of Salt, Curd, Milk, Yogurt   
Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings   

Fermentation Agent
Lactococcus Lactis   
Not Applicable   

Things you need
Stirrer   
Blender, Potato ricer, Sundae cups   

Time Duration
  
  

Preparation Time
15- 20 minutes   
15- 20 minutes   

Cooking Time
20   
Unknown   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
45.00 °F   
16

Shelf Life
7- 10 days   
3- 5 days   

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