How to make Booza and Sour cream?

Booza

Sour cream

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1 How to make

1.1 Serving Size

100

1.2 Ingredients

Caster sugar, Creme fraiche, Liquid Nitrogen, Mastic beads, Milk, Orange blossom water, Sahlab powder

Plain cream, Skim milk

1.2.1 Fermentation Agent

Not Applicable

Not Available

1.3 Things you need

Bowl, Mortar, Pestle, Sauce pan

Bowl, Stirrer

1.4 Time Duration

1.4.1 Preparation Time

30- 40 minutes

20- 25 minutes

1.4.2 Cooking Time

1.4.3 Aging time

Not Available

1.5 Storage & Shelf Life

1.5.1 Refrigeration Temperature

39.20 °F40.00 °F

-20 383

1.5.2 Shelf Life

Not Available

1- 2 Weeks

How is Booza and Sour cream made?

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