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Gouda Cheese
Gouda Cheese

Dadiah
Dadiah



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Gouda Cheese
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Dadiah

Gouda Cheese vs Dadiah Facts

1 Calories
1.1 Calories
356.00 Kcal3.03 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
101.00 KcalNA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
24.94 g124.00 g
All about Evaporated Milk
0 215
1.8 Carbs
2.22 g205.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
2.22 g48.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
27.44 g175.00 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
17.61 g67.00 g
All about Amasi
0 67
1.9.3 Trans Fat
NA22.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.66 g21.00 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
7.75 g10.00 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
114.00 mg325.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
563.00 IUNA
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.03 mgNA
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.33 mgNA
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.06 mgNA
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.08 mgNA
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
21.00 µgNA
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.54 µgNA
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
0.00 mgNA
All about Milk
0 7.7
2.3.9 Vitamin D
20.00 IUNA
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.50 µgNA
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.24 mgNA
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.30 µgNA
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
400.00 mg1,705.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.52 mgNA
All about Paneer
0 70
2.4.3 Magnesium
70.00 mgNA
All about Gelato
0 444
2.4.4 Phosphorus
444.00 mgNA
All about Gelato
0 1409
2.4.5 Potassium
1,409.00 mg626.00 mg
All about Gelato
0 1794
2.4.6 Sodium
600.00 mg3,955.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
1.14 mgNA
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
41.46 g84.35 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Strong & healthy muscles, Lowers the risk of CHD, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents Cancer
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system
3.1.1 Other General Benefits
Good for bones, Good for immune system, Strong & healthy muscles, Lactose Intolerants, Supports immune function
Antibiotic effects, Boosts immune system, Strengthens the immune system
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Unknown
3.3 Nutritional Importance & Uses
3.3.1 Uses
It is typically used on sandwiches, either cold or melted
It is a probiotic superdrink
3.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Good source of Vitamin B-12, Rich source of vitamin K2
Good source of calories, Good source of Calcium, Rich in probiotics
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Anaphylaxis, Diarrhea, Eczema, Flatulence or gas, Rashes in the form of hives, Runny or stuffy nose, Skin inflammation, Swelling of mouth, tongue or lips, Swelling of throat, Urticaria, Vomiting, Wheezing
Bloating, Gas
4 What is
4.1 What is
Gouda is a Dutch cheese, named after the city of Gouda in Netherlands.
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
4.1.1 Color
Yellow
White
4.1.2 Flavor
Creamy, Fruity, Nutty, Sweet
Sour, Thick
4.1.3 Aroma
Sour smell
Milky
4.1.4 Vegetarian
4.2 Origin
Netherlands
Indonesia
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Calcium Chloride, Cheese Salt, Cold water, Cow milk, Mesophilic starter culture, Rennet
Buffalo milk
5.2.1 Fermentation Agent
Lactococcus Lactis, Leuconostoc mesenteroides
Not Applicable
5.3 Things you need
Cheese Press, Cheesecloth, Container, Knife, Draining mat, Heavy weight, Blender, Mould, Plastic wrap, Press
Bamboo tube, Banana leaf
5.4 Time Duration
5.4.1 Preparation Time
24 hours
2 days
5.4.2 Cooking Time
120
NA
5.4.3 Aging time
12 months
2 days
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
0.00 °F73.00 °F
All about Frozen Yogurt
-20 383
5.5.2 Shelf Life
Around 3 months
Up to 3 days

Difference between Gouda Cheese and Dadiah

Though Gouda Cheese and Dadiah, both are Dairy products, there is some prominent difference between Gouda Cheese and Dadiah. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Gouda Cheese and Dadiah. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Gouda Cheese vs Dadiah facts, dictate the Similarities and Differences between Gouda Cheese and Dadiah. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.