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Dulce de leche
Dulce de leche

Frozen Yogurt
Frozen Yogurt



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Dulce de leche
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Frozen Yogurt

Dulce de leche vs Frozen Yogurt Facts

1 Calories
1.1 Calories
320.00 Kcal139.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
7.00 g8.00 g
All about Evaporated Milk
0 215
1.8 Carbs
55.00 g21.00 g
All about Cocoa Butter
0 205
1.8.1 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.2 Sugar
50.00 g21.00 g
All about Swiss Cheese
0 54.08
1.9 Fats
7.00 g2.50 g
All about Yakult
0.1 175
1.9.1 Fat Content
NANA
All about Paneer
1 91
1.9.2 Saturated Fat
4.50 g1.51 g
All about Amasi
0 67
1.9.3 Trans Fat
0.36 g0.00 g
All about Milk
0 162
1.9.4 Polyunsaturated Fat
0.38 g0.07 g
All about Paneer
0 48
1.9.5 Monounsaturated Fat
2.14 g1.60 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
29.00 mg2.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
267.00 IU122.00 IU
All about Peanut Butter
0 2499
2.3.2 Vitamin B1 (Thiamin)
0.02 mg0.03 mg
All about Paneer
0 3.5
2.3.3 Vitamin B2 (Riboflavin)
0.41 mg0.13 mg
All about Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (Niacin)
0.21 mg0.05 mg
All about Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.02 mg0.03 mg
All about Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (Folic acid, Folate)
11.00 µgNA
All about Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.31 µg0.05 µg
All about Peanut Butter
0 4.03
2.3.8 Vitamin C (Ascorbic acid)
2.60 mg0.00 mg
All about Milk
0 7.7
2.3.9 Vitamin D
6.00 IU2.00 IU
All about Yogurt
0 301
2.3.10 Vitamin D (D2+D3)
0.20 µg0.00 µg
All about Milk
0 7.5
2.3.11 Vitamin E (Alpha- Tocopherol)
0.20 mg0.06 mg
All about Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
1.30 µg0.20 µg
All about Yogurt
0 30.3
2.4 Minerals
2.4.1 Calcium
251.00 mg200.00 mg
All about Cocoa Butter
0 1705
2.4.2 Iron
0.17 mg0.00 mg
All about Paneer
0 70
2.4.3 Magnesium
22.00 mg7.00 mg
All about Gelato
0 444
2.4.4 Phosphorus
193.00 mg62.00 mg
All about Gelato
0 1409
2.4.5 Potassium
350.00 mg108.00 mg
All about Gelato
0 1794
2.4.6 Sodium
129.00 mg45.00 mg
All about Cocoa Butter
0 7022.4
2.4.7 Zinc
0.79 mg0.19 mg
All about Gelato
0 7.31
2.5 Other
2.5.1 Water
28.71 g68.08 g
All about Cocoa Butter
0 221
2.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
3 Benefits
3.1 Health Benefits
Keeps feel full, Presence of calcium, Provides energy
Lactose Intolerants, Best for weight loss
3.1.1 Other General Benefits
NA
Lactose Intolerants, Best for weight loss
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair
Best remedy for itchy scalp, Reduces dandruff
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
Not Available
3.3.2 Nutritional Importance
Good source of calories, Good source of Calcium
Low fat
3.4 Allergy
3.4.1 Allergy Symptoms
Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Not Available, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
Not Available
4 What is
4.1 What is
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
  • Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
  • It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
4.1.1 Color
Brown
Not Available
4.1.2 Flavor
Sweet
Not Available
4.1.3 Aroma
Sweet
Not Available
4.1.4 Vegetarian
4.2 Origin
Argentina
American
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Baking soda, Milk, Sugar, Vanilla extract
Milk fat, Milk solid, Sweetner, Yogurt Culture
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
5.4 Time Duration
5.4.1 Preparation Time
2- 3 hours
30- 40 minutes
5.4.2 Cooking Time
180
90
5.4.3 Aging time
Not Applicable
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
39.20 °F-20.00 °F
Butter
-20 383
5.5.2 Shelf Life
2- 3 weeks
1 Month

Difference between Dulce de leche and Frozen Yogurt

Though Dulce de leche and Frozen Yogurt, both are Dairy products, there is some prominent difference between Dulce de leche and Frozen Yogurt. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Dulce de leche and Frozen Yogurt. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Dulce de leche vs Frozen Yogurt facts, dictate the Similarities and Differences between Dulce de leche and Frozen Yogurt. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.