Health Benefits
Aids intestinal infections, Remedy for headache, Lactose Intolerants
Enhances fertility, Strong & healthy muscles, Protects arteries
Other General Benefits
Remedy for Osteoporosis, Boosts immune system
Remedy for stress & anxiety, Provides energy, Stimulates brain and its functions
Hair and Beauty Benefits
Skin Care
Natural moisturizer, Adds brightness to skin, Enhances complexion, Gives a radiant and beautiful skin, Helps in reducing anti- aging looks, Natural skin softner, Provides supple, healthy and glowing skin
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Hair Care
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Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Nutritional Importance & Uses
Uses
It is used in the manufacture of soaps and mositurizers
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Nutritional Importance
Good source of protein
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Allergy
Allergy Symptoms
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What is
Type of milk
Vanilla ice cream, the most popular flavors around the world, is created by cooling a mixture of cream, vanilla extract and sugar.
Color
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Flavor
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Aroma
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Vegetarian
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Origin
Egypt
Africa, Asia, China, Europe, North America
Serving Size
100
100
Ingredients
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Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk
Fermentation Agent
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Things you need
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Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer
Time Duration
Preparation Time
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4- 5 hours
Cooking Time
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30
Aging time
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Storage & Shelf Life
Refrigeration Temperature
39.20 °F100.00 °F
-20
383
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Shelf Life
Up to 3 days
2- 3 Months