Vitamin B6 (Pyridoxine)
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Vitamin B9 (Folic acid, Folate)
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Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Provides energy
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Other General Benefits
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Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy
Nutritional Importance & Uses
Nutritional Importance
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What is
Curd snack is a type of sweet snack made from curd cheese, popular in Baltic States.
Junket is a milk-based dessert, made with sweetened milk and rennet, the digestive enzyme which curdles milk. It might best be described as a custard or a very soft, sweetened cheese.
Origin
Europe, Middle East
American, Denmark
Ingredients
Curd, Sugar
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet
Things you need
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Bowl, Shallow dish, Stirrer
Preparation Time
2- 3 hours
10- 15 minutes
Refrigeration Temperature
Shelf Life
15 days
24 months