Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Presence of calcium, Presence of calcium makes teeth strong & healthy
Strong & healthy muscles, Helps to gain weight, Aids hangover, Provides energy
Other General Benefits
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Skin Care
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Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Protects the skin against dryness
Hair Care
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Excellent hair conditioner, Results in shiny hair
Nutritional Importance & Uses
Uses
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It is used in the manufacture of soaps and mositurizers, Pre-Shampoo conditioner
Nutritional Importance
Good source of calories, Good source of Calcium
Good source of calories, Good source of protein
Allergy Symptoms
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Constipation, Cramps, Gas, Headache, Hives, Itchy Skin rashes, Rashes in the form of hives, Vomiting, Wheezing
What is
- Cuajada is technically a type of fresh cheese that is made from milk curds, although some consider it more of a pudding.
- It is popular in Northern Spain and areas of South and Central America such as Nicaragua, Brazil and Costa Rica.
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
Flavor
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Creamy, Milky, Thick
Ingredients
1/2 litre milk, Sugar
Milk
Things you need
Container, Strainer
Container
Preparation Time
1 hour
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Cooking Time
few hours
15
Refrigeration Temperature
Shelf Life
1 Month
1 Month