What is Milk Skin and Brick Cheese?
What is
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Milk Skin and Brick Cheese Flavor
Creamy, Milky, Thick
Mild, Nutty, Sweet, Tangy
Milk Skin and Brick Cheese Aroma
Milky
Sour smell, Rich
Origin
Japan
Wisconsin, US