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Clabber vs Whipped cream


Whipped cream vs Clabber


Calories

Calories per 100g
110.00 Kcal   
99+
257.00 Kcal   
99+

Calories in 1 pat
Not Available   
154.00 Kcal   
5

Calories in 1 tbsp
Not Available   
8.00 Kcal   
1

Calories in 1 cup
Not Available   
73.00 Kcal   
8

Calories in 1 stick
Not Available   
Not Applicable   

Serving size
100   
100   

Proteins
3.00 g   
99+
3.20 g   
99+

Carbs
2.00 g   
99+
12.00 g   
31

Fiber
0.00 g   
15
0.00 g   
15

Sugar
0.00 g   
8.00 g   
99+

Fats
10.00 g   
99+
22.00 g   
99+

% Fat Content
Not Available   
30 %   
12

Saturated Fat
10.00 g   
99+
14.00 g   
99+

Trans Fat
0.00 g   
0.00 g   

Polyunsaturated Fat
0.00 g   
99+
0.80 g   
32

Monounsaturated Fat
0.00 g   
99+
6.00 g   
40

Nutrition

Serving Size
100   
100   

Cholesterol
0.00 mg   
99+
76.00 mg   
20

Vitamins
  
  

Vitamin A
0.26 IU   
99+
1,470.00 IU   
2

Vitamin B1 (Thiamin)
Not Available   
0.02 mg   
34

Vitamin B2 (Riboflavin)
Not Available   
0.11 mg   
99+

Vitamin B3 (Niacin)
Not Available   
0.04 mg   
99+

Vitamin B6 (Pyridoxine)
Not Available   
-0.03 mg   
99+

Vitamin B9 (Folic acid, Folate)
Not Available   
4.00 µg   
37

Vitamin B12 (Cobalamin)
Not Available   
0.18 µg   
99+

Vitamin C (Ascorbic acid)
0.00 mg   
29
0.60 mg   
21

Vitamin D
Not Available   
28.00 IU   
14

Vitamin D (D2+D3)
Not Available   
0.70 µg   
9

Vitamin E (Alpha- Tocopherol)
Not Available   
1.60 mg   
7

Vitamin K (Phylloquinone)
Not Available   
3.20 µg   
7

Minerals
  
  

Calcium
0.26 mg   
99+
65.00 mg   
99+

Iron
0.00 mg   
99+
0.03 mg   
99+

Magnesium
Not Available   
7.00 mg   
99+

Phosphorus
Not Available   
62.00 mg   
99+

Potassium
0.00 mg   
99+
75.00 mg   
99+

Sodium
600.00 mg   
25
38.00 mg   
99+

Zinc
0.00 mg   
99+
0.23 mg   
99+

Other
  
  

Water
87.60 g   
57.71 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Absorps of Calcium & Vitamin B, Lactose Intolerants, Boosts immune system, Improves digestion   
NA   

Other General Benefits
Boosts immune system, Improves digestion   
NA   

Hair and Beauty Benefits
  
  

Skin Care
Natural moisturizer, Natural tan remover   
Adds brightness to skin, Gives a smoother skin   

Hair Care
Excellent hair conditioner, Reduces dandruff   
Not Applicable   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
Good source of protein, Rich in probiotics   
NA   

Allergy
  
  

Clabber and Whipped cream Allergy Symptoms
Not Available   
Not Available   

What is

What is
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.   
Whipped cream is cream that is whipped by a mixer, whisk, or fork until it is light and fluffy.   

Color
Not Available   
Not Available   

Clabber and Whipped cream Flavor
Not Available   
Not Available   

Clabber and Whipped cream Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
No   

Origin
Irish   
Europe   

How to make

Serving Size
100   
100   

Ingredients
Raw milk or unpasteurized milk   
½ cup Sugar, 1 cup of Heavy Cream   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Glass container with lid, Cheesecloth, Container   
Bowl, Blender   

Time Duration
  
  

Preparation Time
2 days   
10- 15 minutes   

Cooking Time
NA   
NA   

Aging time
Not Available   
Not Applicable   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
40.00 °F   
18

Shelf Life
1 Month   
3 days   

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