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Cashew Butter
Cashew Butter

Custard
Custard



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Cashew Butter
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Custard

Cashew Butter vs Custard Facts

Calories

Calories in 1 cup

1,578.00 Kcal344.00 Kcal
50 1927
👆🏻

Calories

587.00 Kcal122.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

94.00 Kcal50.00 Kcal
2 133
👆🏻

Calories in 1 oz

94.00 Kcal84.00 Kcal
10 717
👆🏻

Calories in 1 slice of

94.00 Kcal171.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

17.56 g3.99 g
0 215
👆🏻

Carbs

27.57 g17.60 g
0 205
👆🏻

Fiber

2.00 g0.00 g
0 10.3
👆🏻

Sugar

1.50 g4.82 g
0 54.08
👆🏻

Fats

49.41 g4.00 g
0.1 175
👆🏻

Fat Content

46 %7 %
0 100
👆🏻

Saturated Fat

9.76 g2.03 g
0 67
👆🏻

Trans Fat

2.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

8.35 g0.31 g
0 48
👆🏻

Monounsaturated Fat

29.12 g1.13 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

0.00 mg51.00 mg
0 325
👆🏻

Vitamins

Vitamin A

0.00 IU182.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.31 mg0.06 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.19 mg0.22 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

1.60 mg0.13 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.25 mg0.06 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

68.00 µg9.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.00 µg0.52 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.10 mg
0 7.7
👆🏻

Vitamin D

0.00 IU47.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.00 µg1.20 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.00 mg0.06 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

30.30 µg0.20 µg
0 30.3
👆🏻

Minerals

Calcium

43.00 mg139.00 mg
0 1705
👆🏻

Iron

5.03 mg0.51 mg
0 70
👆🏻

Magnesium

258.00 mg16.00 mg
0 444
👆🏻

Phosphorus

457.00 mg130.00 mg
0 1409
👆🏻

Potassium

546.00 mg207.00 mg
0 1794
👆🏻

Sodium

15.00 mg84.00 mg
0 7022.4
👆🏻

Zinc

5.16 mg0.51 mg
0 7.31
👆🏻

Other

Water

2.96 g73.45 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Absorps of Calcium & Vitamin B
-

Other General Benefits

Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
-

Hair and Beauty Benefits

Skin Care

Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Gives glowing and flawless skin

Hair Care

Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
-

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of Calcium, Low fat, Rich in Vitamin A

Allergy

Allergy Symptoms

-
-

What is

What is

Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.
A dessert or sweet sauce made with milk and eggs, or milk and a proprietary powder.

Color

-
Yellow

Flavor

-
Thick

Aroma

-
Milky, Sweet

Vegetarian

Origin

American, Brazil
France

How to make

Serving Size

100
100

Ingredients

2 cups of Cashew Nuts, Salt, Water
Cream, Eggs, Flavour, Fruits, Milk, Sugar, Yolk

Fermentation Agent

-
-

Things you need

Bowl, Glass jar, Blender, Microwave oven, Sauce pan, Spatula
Bowl, Container, Stirrer

Time Duration

Preparation Time

2- 3 hours
-

Cooking Time

40
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

99.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

1 Month
5- 7 days

Difference between Cashew Butter and Custard

Though Cashew Butter and Custard, both are Dairy products, there is some prominent difference between Cashew Butter and Custard. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Cashew Butter and Custard. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Cashew Butter vs Custard facts, dictate the similarities and differences between Cashew Butter and Custard. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.