Camel milk

Sour cream

Camel milk vs Sour cream Facts

Camel milk

Sour cream

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1 Calories

1.1 Calories

63.00 Kcal193.00 Kcal

0 904

1.2 Calories in 1 cup

NA455.00 Kcal

70 1628

1.3 Calories in 1 tbsp

NA24.00 Kcal

8 102

1.4 Calories in 1 oz

NA57.00 Kcal

12.2 204

1.5 Calories in 1 slice of

NANot Applicable

12.2 425

1.6 Serving size

100

1.7 Proteins

5.40 g2.10 g

0 215

1.8 Carbs

11.00 g2.90 g

0 205

1.8.1 Fiber

NA0.00 g

0 10.3

1.8.2 Sugar

8.00 g2.90 g

0 54.08

1.9 Fats

4.60 g20.00 g

0.1 175

1.9.1 Fat Content

NA14 %

1 91

1.9.2 Saturated Fat

3.00 g12.00 g

0 67

1.9.3 Trans Fat

140.00 g0.00 g

0 162

1.9.4 Polyunsaturated Fat

1.00 g0.80 g

0 48

1.9.5 Monounsaturated Fat

1.50 g5.00 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

17.00 mg52.00 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

224.50 IU436.00 IU

0 2499

2.3.2 Vitamin B1 (Thiamin)

NA0.00 mg

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

NA0.20 mg

0 2.017

2.3.4 Vitamin B3 (Niacin)

NA0.10 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

NA0.00 mg

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

NA11.00 µg

0 87

2.3.7 Vitamin B12 (Cobalamin)

NA0.30 µg

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

NA0.90 mg

0 7.7

2.3.9 Vitamin D

NA0.00 IU

0 301

2.3.10 Vitamin D (D2+D3)

NA0.00 µg

0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

NA0.40 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

NA0.70 µg

0 30.3

2.4 Minerals

2.4.1 Calcium

293.00 mg141.00 mg

0 1705

2.4.2 Iron

4.00 mg0.10 mg

0 70

2.4.3 Magnesium

NA11.00 mg

0 444

2.4.4 Phosphorus

86.00 mg85.00 mg

0 1409

2.4.5 Potassium

NA211.00 mg

0 1794

2.4.6 Sodium

150.00 mg70.00 mg

0 7022.4

2.4.7 Zinc

NA0.30 mg

0 7.31

2.5 Other

2.5.1 Water

221.00 g71.00 g

0 221

2.5.2 Caffeine

0.00 g0.00 g

0 0

3 Benefits

3.1 Health Benefits

Beneficial in increasing blood circulation, Lactose Intolerants, Beneficial for Emaciation and Anemia, Controls Diabetes, Boosts immune system, Helps to maintain blood pressure, Protects against heart diseases, Protects arteries, Strengthens the immune system

Absorps of Calcium & Vitamin B

3.1.1 Other General Benefits

Reduces nutrient deficiency, Reduces vitamin inadequancy, Aids liver problems, Aids low bilirubin output

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Natural moisturizer, Enhances complexion, Gives a smoother skin, Helps in reducing anti- aging looks, Natural skin softner

Natural moisturizer, Exfoliates dead skin from body, Rich in Lactic acid

3.2.2 Hair Care

Unknown

3.3 Nutritional Importance & Uses

3.3.1 Uses

Used in cosmetics, It is used in the manufacture of soaps and mositurizers

No uses found

3.3.2 Nutritional Importance

Contains antimicrobial agents, Low fat, 1litre milk meets 100% of daily requirements for Calcium and Phosphorus, 57.6% for Potassium, 40% for Iron, Copper, Rich in Immunoglobins, Rich in Vitamin C

Contains good amount of Vitamins, Good source of Calcium, Good source of protein, High Calorie

3.4 Allergy

3.4.1 Allergy Symptoms

Not Available

Diarrhea, Hives, Itchy eyes, Itchy Skin rashes, Nasal congestion, Nasal stuffiness, Runny or stuffy nose, Sneezing, Watery eyes, Wheezing

4 What is

4.1 What is

Camel milk is the milk extracted from camel, which is rich source of proteins with potential antimicrobial and protective activities.

Sour cream is a dairy product obtained by fermenting a regular cream with certain kinds of lactic acid bacteria.
The bacterial culture, which is introduced either deliberately of naturally, sour and thickens the cream.

4.1.1 Color

Not Available

White

4.1.2 Flavor

Sharp, Salty, Sweet

Sour

4.1.3 Aroma

Not Available

Milky

4.1.4 Vegetarian

✔ ✘

4.2 Origin

Europe, Greece, Italy

5 How to make

5.1 Serving Size

100

5.2 Ingredients

Plain cream, Skim milk

5.2.1 Fermentation Agent

Not Applicable

Not Available

5.3 Things you need

Bowl, Stirrer

5.4 Time Duration

5.4.1 Preparation Time

20- 25 minutes

5.4.2 Cooking Time

5.4.3 Aging time

Not Available

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

39.20 °F40.00 °F

-20 383

5.5.2 Shelf Life

3- 5 days

1- 2 Weeks

Difference between Camel milk and Sour cream

Though Camel milk and Sour cream, both are Dairy products, there is some prominent difference between Camel milk and Sour cream. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Camel milk and Sour cream. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Camel milk vs Sour cream facts, dictate the Similarities and Differences between Camel milk and Sour cream. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.