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Buffalo Curd
Buffalo Curd

Milk Powder
Milk Powder



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Buffalo Curd
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Milk Powder

Buffalo Curd vs Milk Powder

Calories

Calories in 1 cup

232.00 Kcal434.00 Kcal
50 1927
👆🏻

Calories

63.00 Kcal362.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

21.00 Kcal17.00 Kcal
2 133
👆🏻

Calories in 1 oz

95.00 Kcal102.00 Kcal
10 717
👆🏻

Calories in 1 slice of

95.00 Kcal496.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

5.25 g36.16 g
0 215
👆🏻

Carbs

7.04 g51.98 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

7.04 g51.98 g
0 54.08
👆🏻

Fats

1.55 g0.77 g
0.1 175
👆🏻

Fat Content

7 %1 %
0 100
👆🏻

Saturated Fat

1.00 g0.50 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.04 g0.03 g
0 48
👆🏻

Monounsaturated Fat

0.43 g0.20 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

6.00 mg20.00 mg
0 325
👆🏻

Vitamins

Vitamin A

90.00 IU22.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.42 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.19 mg1.55 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

3.80 mg0.95 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

1.50 mg0.36 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

2.50 µg50.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.35 µg4.03 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

2.10 mg6.80 mg
0 7.7
👆🏻

Vitamin D

1.80 IU0.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.20 µg0.00 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.20 mg0.00 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.00 µg0.10 µg
0 30.3
👆🏻

Minerals

Calcium

121.00 mg1,257.00 mg
0 1705
👆🏻

Iron

0.20 mg0.32 mg
0 70
👆🏻

Magnesium

22.00 mg110.00 mg
0 444
👆🏻

Phosphorus

110.00 mg968.00 mg
0 1409
👆🏻

Potassium

234.00 mg1,794.00 mg
0 1794
👆🏻

Sodium

70.00 mg535.00 mg
0 7022.4
👆🏻

Zinc

0.00 mg4.08 mg
0 7.31
👆🏻

Other

Water

75.00 g3.16 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Absorps of Calcium & Vitamin B, Aids hangover, Enhances fertility, Remedy for treating indigestion & bloating, Boosts immune system, Improves digestion, Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy, Provides energy, Reduces body heat, Reduces the inflammation, Strengthens the immune system
Aids absorption of nutrients, Beneficial for reproductive system, Enhances calcium absorption, Enhances growth in children, Favorable for infants, Strong & healthy muscles, Absorps of Calcium & Vitamin B, Lowers the risk of gallstones, Presence of calcium, Presence of calcium makes teeth strong & healthy, Reduces nutrient deficiency, Reduces vitamin inadequancy

Other General Benefits

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Good for bones, Good for eyesight, Good for immune system, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer

Hair and Beauty Benefits

Skin Care

Adds brightness to skin, Enhances complexion, Exfoliates dead skin from body, Gives a radiant and beautiful skin, Natural homemade facial mask, Provides supple, healthy and glowing skin, Removes dark circles, Soothes skin irritation
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Hair Care

Best remedy for itchy scalp, Excellent hair conditioner, Stimulates hair growth, Reduces dandruff
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Nutritional Importance & Uses

Uses

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Fat free powdered milk is used as a saturating agent in Biotechnological processes, It has many culinary uses in both sweet and salty dishes., It is a common item in places where fresh milk is not a viable option, like fallout shelters., It is sometimes used in film-making as a nontoxic prop., It is used in the recipes where adding milk would make the product thin, like baked goods.

Nutritional Importance

Good source of Calcium, Low fat, Rich in Vitamin A
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D

Allergy

Allergy Symptoms

Abdominal pain, Coughing, Diarrhea, Difficulty in breathing, Hives, Itchy Skin rashes, Nausea, Runny or stuffy nose, Sneezing, Swelling of mouth, tongue or lips, Vomiting, Wheezing
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Headache, Loose stool containing blood or mucus, Oral swelling, Rashes in the form of hives, Skin inflammation, Sneezing, Tightening of throat, Vomiting

What is

What is

  • Buffalo curd is a traditional type of yogurt prepared from buffalo milk
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.

Color

-
White

Flavor

Sour
Milky

Aroma

Milky
Milky

Vegetarian

Origin

India
Russia

How to make

Serving Size

100
100

Ingredients

Curd, Few drops of lemon juice, Milk
Pasteurized Milk

Fermentation Agent

Lactococcus lactis subsp lactis, Streptococcus cremoris, Streptococcus diacetylactis, Streptococcus thermophilus
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Things you need

Container, Sauce pan
-

Time Duration

Preparation Time

Overnight
-

Cooking Time

-
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

39.20 °F40.00 °F
-20 383
👆🏻

Shelf Life

2- 3 weeks
2 years

Comparison of Buffalo Curd and Milk Powder

With more than a thousand artisanal varieties of dairy products around the world, it is quite difficult to choose the one that suffice your taste and health requirements. Comparison of Buffalo Curd and Milk Powder, helps you to choose among them. Buffalo Curd vs Milk Powder, compares these products on the basis of their calorie content, nutritional value, health benefits, color, flavor, aroma and many more factors. These factors help you to compare these products in an efficient manner. Moreover to get a broader aspect of their comparison also checkout and between them.