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Brie Cheese vs Butter Fat

Brie Cheese
Butter Fat
Butter Fat vs Brie Cheese


Calories
Calories in 1 cup
416.00 Kcal  
99+
1,876.00 Kcal  
99+
Calories
334.00 Kcal  
35
744.00 Kcal  
4
Calories in 1 tbsp
57.00 Kcal  
31
102.00 Kcal  
99+
Calories in 1 oz
95.00 Kcal  
99+
102.00 Kcal  
99+
Calories in 1 slice of
101.00 Kcal  
30
102.00 Kcal  
31
Serving size
100  
100  
Proteins
20.75 g  
27
0.60 g  
99+
Carbs
0.45 g  
99+
0.60 g  
99+
Fiber
0.00 g  
16
0.00 g  
16
Sugar
0.45 g  
6
0.60 g  
15
Fats
27.68 g  
99+
82.20 g  
99+
Fat Content
20 %  
17
99 %  
99+
Saturated Fat
17.41 g  
99+
52.10 g  
99+
Trans Fat
0.10 g  
2
2.90 g  
15
Polyunsaturated Fat
0.83 g  
32
2.80 g  
7
Monounsaturated Fat
8.01 g  
29
20.90 g  
6
Nutrition
Serving Size
100  
100  
Cholesterol
100.00 mg  
10
2.00 mg  
99+
Vitamins
  
  
Vitamin A
592.00 IU  
31
0.00 IU  
99+
Vitamin B1 (Thiamin)
0.07 mg  
12
0.00 mg  
99+
Vitamin B2 (Riboflavin)
0.52 mg  
7
0.07 mg  
99+
Vitamin B3 (Niacin)
0.38 mg  
21
0.00 mg  
99+
Vitamin B6 (Pyridoxine)
0.24 mg  
10
0.00 mg  
99+
Vitamin B9 (Folic acid, Folate)
65.00 µg  
3
0.00 µg  
99+
Vitamin B12 (Cobalamin)
1.65 µg  
9
0.30 µg  
99+
Vitamin C (Ascorbic acid)
0.00 mg  
38
0.00 mg  
38
Vitamin D
20.00 IU  
26
0.00 IU  
99+
Vitamin D (D2+D3)
0.50 µg  
13
0.90 µg  
9
Vitamin E (Alpha- Tocopherol)
0.24 mg  
33
0.00 mg  
99+
Vitamin K (Phylloquinone)
2.30 µg  
15
0.00 µg  
33
Minerals
  
  
Calcium
184.00 mg  
99+
23.00 mg  
99+
Iron
0.50 mg  
28
2.00 mg  
7
Magnesium
20.00 mg  
27
2.00 mg  
99+
Phosphorus
188.00 mg  
36
23.00 mg  
99+
Potassium
152.00 mg  
99+
2.00 mg  
99+
Sodium
629.00 mg  
20
606.00 mg  
23
Zinc
2.38 mg  
27
0.10 mg  
99+
Other
  
  
Water
48.42 g  
5.00 g  
Caffeine
0.00 g  
0.00 g  
Benefits
Health Benefits
Aids in better sleep, Reduces cholesterol, Prevents Cancer, Helps to gain weight, Boosts immune system, Improves metabolism rate, Keeps feel full, Helps to maintain blood pressure, Protects tooth decay, Provides energy, Reduces Osteoporosis, Strengthens the immune system  
Absorps of Calcium & Vitamin B, Antioxidative effect, Anti-tumor activity, Prevents Cancer, Boosts immune system, Presence of calcium makes teeth strong & healthy, Provides energy, Treating fungal infections  
Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums  
-  
Hair and Beauty Benefits
  
  
Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin  
-  
Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention  
-  
Nutritional Importance & Uses
  
  
Uses
-  
-  
Nutritional Importance
Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Good source of Riboflavin, Rich in Phosphorus, Rich in Vitamin A  
Good source of calories, Good source of Calcium, Good source of protein, Rich in Vitamin D  
Allergy
  
  
Allergy Symptoms
Congestion, Difficulty in breathing, Headache, High blood pressure, Hives, Increased heart rate, Itchy eyes, Sneezing  
-  
What is
What is
  • Brie cheese is a French soft Cheese, named after the French region Brie.
  • It is made form unpasteurized cow's milk and has a tangy taste.
  
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%  
Color
-  
-  
Flavor
Fruity, Mild, Nutty, Tangy  
-  
Aroma
Pronounced, Strong  
-  
Vegetarian
No  
Yes  
Origin
France  
-  
How to make
Serving Size
100  
100  
Ingredients
MM100 culture, Rennet, Unpasteurized cow's milk  
-  
Fermentation Agent
Mold Penicillium camemberti, Mold Penicillium candidum  
-  
Things you need
Cheese Press, Heavy weight, Knife, Mould with ladle, Plastic wrap  
-  
Time Duration
  
  
Preparation Time
18 hours and 3-4 weeks of aging  
-  
Cooking Time
25  
-  
Aging time
7- 10 days  
-  
Storage & Shelf Life
  
  
Refrigeration Temperature
40.00 °F  
18
39.20 °F  
19
Shelf Life
5- 7 days  
7- 10 days  
Calories >>
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Comparison of Types of Cheese

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