1 kalori
1.1 kalori
193.00 Kcal353.00 Kcal
0
904
1.3 Kalori ing 1 tuwung
455.00 Kcalora Sumadhiya
70
1628
1.4 Kalori 1 tbsp
24.00 Kcalora Sumadhiya
8
102
1.6 Kalori ing 1 oz
57.00 Kcalora Sumadhiya
12.2
204
1.8 Kalori ing 1 irisan
ora ditrapakeora Sumadhiya
12.2
425
1.4 Bantu ukuran
1.5 protein
1.13 karbohidrat
1.19.1 serat
1.22.3 Sugar
1.27 lemak
1.29.1 Content lemak
1.30.7 jenuh Lemak
1.32.2 Trans Lemak
0.00 gora Sumadhiya
0
162
1.32.9 asam lemak
3.2.3 monounsaturated lemak
2 Nutrition
2.1 Bantu Size
2.2 kolesterol
1.3 vitamins
1.3.1 vitamin A
436.00 IU721.00 IU
0
2499
2.5.1 Vitamin B1 (thiamin)
2.7.1 Vitamin B2 (riboflavin)
2.11.1 Vitamin B3 (niacin)
2.13.3 Vitamin B6 (Pyridoxine)
0.00 mg1.50 mg
-0.026
1.5
5.4.4 Vitamin B9 (folic asam, folat | folat)
5.6.2 Vitamin B12 (Cobalamin)
5.6.10 Vitamin C (asam Ascorbic)
5.8.4 vitamin D
5.9.6 Vitamin D (D2 + D3)
5.9.14 Vitamin E (Alpha- tocopherol)
5.11.2 Vitamin K (Phylloquinone)
5.12 Minerals
5.12.1 calcium
141.00 mg528.00 mg
0
1705
1.2.2 Iron
2.2.1 Magnesium
2.2.7 fosfor
5.5.5 kalium
211.00 mg256.00 mg
0
1794
5.6.2 sodium
70.00 mg1,146.00 mg
0
7022.4
5.7.3 seng
8.6 liyane
8.6.1 Water
11.5.3 kafein
12 Wuku
12.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
sistem gemeter Aids
12.1.1 Wuku Umum liyane
NA
Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
12.2 Wuku rambute lan Beauty
12.2.1 Perawatan kulit
moisturizer Natural, Exfoliates kulit mati saka awak, Sugih ing asam laktat
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
12.2.2 Perawatan Rambut
Unknown
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
12.3 Pentinge nutrisi lan migunakake
12.3.1 ulah
Ora Efesus ketemu
Digunakna kanggo nggawe dressings lan toppings ing Burger lan Roti lapis
12.3.3 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber protein sing apik, Kalori dhuwur
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, ngandhut Magnesium, sumber apik saka Calcium, sumber apik kalori, sumber apik saka kalium, sumber protein sing apik
12.4 alergi
12.4.1 Gejala alergi
diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing
diare, Hoarseness tenggorokan nyebabake kangelan ing ngulu, rashes Kulit gatel, rame Nasal, ora Sumadhiya, bouts watuk ngengkel, irung runny utawa stuffy, Dadi gedhe tenggorokan, mutahke, mata mbanyu, wheezing
13 apa
13.1 apa
- Ora nguntungke krim iku prodhuk susu dijupuk dening fermentasi krim biasa karo jinis tartamtu saka bakteri asam laktat.
- Budaya bakterial, kang wis ngenalaken salah siji sengaja saka alamiah, ora nguntungke lan thickens krim.
Character length exceed error
13.1.1 warna
13.1.2 roso
ora nguntungke
salty, Sharp, tangy
13.1.4 Aroma
milky
mambu ora nguntungke, kuwat
13.1.5 vegetarian
13.2 asal
Eropah, Yunani, Italia
Eropah, France
14 Carane nggawe
14.1 Bantu Size
14.2 Úa
krim Plain, susu skim
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
14.2.1 fermentasi Agent
Not Available
Mold Penicillium glaucum, Mold Penicillium roqueforti
14.3 Iku sampeyan kudu
Bowl, stirrer
2 Bowls, sauce pan, stirrer
14.4 wektu Duration
14.4.1 Wektu Preparation
14.4.2 Wektu Cooking
14.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
14.5 Panyimpenan lan Beting Life
14.5.1 Pendingin suhu
40.00 ° F39.20 ° F
-20
383
17.5.4 beting Life