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Roquefort Cheese
Roquefort Cheese

Amasi
Amasi



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Roquefort Cheese vs Amasi

kalori

Kalori ing 1 tuwung

375.00 Kcal126.00 Kcal
50 1927
👆🏻

kalori

369.00 Kcal64.51 Kcal
0 904
👆🏻

Kalori 1 tbsp

56.00 Kcal31.00 Kcal
2 133
👆🏻

Kalori ing 1 oz

105.00 Kcal63.00 Kcal
10 717
👆🏻

Kalori ing 1 irisan

369.00 Kcal82.00 Kcal
12.2 899
👆🏻

Bantu ukuran

100
100

protein

21.54 g3.30 g
0 215
👆🏻

karbohidrat

2.00 g4.50 g
0 205
👆🏻

serat

0.00 g0.00 g
0 10.3
👆🏻

Sugar

0.50 g29.00 g
0 54.08
👆🏻

lemak

30.64 g3.70 g
0.1 175
👆🏻

Content lemak

32 %3 %
0 100
👆🏻

jenuh Lemak

19.26 g0.00 g
0 67
👆🏻

Trans Lemak

0.00 g0.00 g
0 162
👆🏻

asam lemak

1.32 g0.00 g
0 48
👆🏻

monounsaturated lemak

8.47 g0.00 g
0 32.9
👆🏻

Nutrition

Bantu Size

100
100

kolesterol

90.00 mg0.00 mg
0 325
👆🏻

vitamins

vitamin A

1,047.00 IU85.80 IU
0 2499
👆🏻

Vitamin B1 (thiamin)

0.04 mg0.04 mg
0 3.5
👆🏻

Vitamin B2 (riboflavin)

0.59 mg0.14 mg
0 2.017
👆🏻

Vitamin B3 (niacin)

0.73 mg0.10 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.12 mg0.04 mg
-0.026 1.5
👆🏻

Vitamin B9 (folic asam, folat | folat)

49.00 μg17.00 μg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.64 μg0.27 μg
0 4.03
👆🏻

Vitamin C (asam Ascorbic)

0.00 mg0.00 mg
0 7.7
👆🏻

vitamin D

0.50 IU0.80 IU
0 301
👆🏻

Vitamin D (D2 + D3)

0.50 μg0.30 μg
0 7.5
👆🏻

Vitamin E (Alpha- tocopherol)

0.85 mg0.10 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.00 μg0.00 μg
0 30.3
👆🏻

Minerals

calcium

662.00 mg90.00 mg
0 1705
👆🏻

Iron

0.56 mg0.00 mg
0 70
👆🏻

Magnesium

30.00 mg32.00 mg
0 444
👆🏻

fosfor

392.00 mg157.00 mg
0 1409
👆🏻

kalium

91.00 mg470.00 mg
0 1794
👆🏻

sodium

1,809.00 mg0.00 mg
0 7022.4
👆🏻

seng

2.08 mg0.25 mg
0 7.31
👆🏻

liyane

Water

39.38 g80.00 g
0 221
👆🏻

kafein

0.00 g0.00 g
0 0
👆🏻

Wuku

Kesehatan keuntungan

sistem gemeter Aids, Anti-natoni, Iku nyegah panyebaran Chlamydia
Anti-natoni, Nyuda lemak bayangan, gelut diare, Guwarsa sistem imun, mbenakake pencernaan, mbantu panyerepan saka gizi, Nyuda inflammation ing, Strengthens sistem imun

Wuku Umum liyane

Iku nyegah migration leukosit LPS, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi arteri, Cancer ngalangi
Gak oleh pisan nambani ing panas, safety microbiological, soothes ulcers tutuk lan kandidiasis

Wuku rambute lan Beauty

Perawatan kulit

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

Pentinge nutrisi lan migunakake

ulah

Digunakna kanggo nggawe dressings lan toppings ing Burger lan Roti lapis
Iku superdrink probiotic

Pentinge nutrisi

Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, ngandhut Magnesium, sumber apik saka Calcium, sumber apik kalori, sumber apik saka kalium, sumber protein sing apik
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, sedheng lemak, Sugih ing ferments, tilak unsur, antibiotik, etil alkohol, lan asam laktat, Sugih ing probiotics

alergi

Gejala alergi

diare, Hoarseness tenggorokan nyebabake kangelan ing ngulu, rashes Kulit gatel, rame Nasal, bouts watuk ngengkel, irung runny utawa stuffy, Dadi gedhe tenggorokan, mutahke, mata mbanyu, wheezing
bloating, diare, gas, rashes Kulit gatel, Mual, diiringi dening mutahke

apa

apa

Roquefort punika Blue keju Perancis, digawe saka susu wedhus.
Ing istilah prasaja, Amasi punika fermentasi bakterial susu kang asring legi utawa roso.

warna

Blue
putih

roso

salty, Sharp, tangy
ora nguntungke

Aroma

mambu ora nguntungke, kuwat
milky

vegetarian

Ora
Ya

asal

France
Afrika

Carane nggawe

Bantu Size

100
100

Úa

rennet, uyah segara, susu wedhus
A dicokot saka padha saka kumpulan sadurunge, susu

fermentasi Agent

Pencillium roqueforti
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis

Iku sampeyan kudu

keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik
wadhah

wektu Duration

Wektu Preparation

3- 4 jam
10- 12 jam

Wektu Cooking

90
-

tuwa wektu

3 minggu
-

Panyimpenan lan Beting Life

Pendingin suhu

39.20 ° F100.00 ° F
-20 383
👆🏻

beting Life

3-4 minggu
2- 3 minggu