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Gruyere Cheese
Gruyere Cheese

Yogurt
Yogurt



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Gruyere Cheese
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Gruyere Cheese vs Yogurt

1 kalori
1.1 kalori
413.00 Kcal59.00 Kcal
Organic Milk fakta
0 904
1.6 Kalori ing 1 tuwung
545.00 Kcal134.00 Kcal
Yak Butter fakta
70 1628
1.10 Kalori 1 tbsp
ora Sumadhiya9.00 Kcal
Whipped cream fakta
8 102
1.14 Kalori ing 1 oz
116.00 Kcal17.00 Kcal
Paneer fakta
12.2 204
1.18 Kalori ing 1 irisan
116.00 Kcalora ditrapake
Paneer fakta
12.2 425
1.21 Bantu ukuran
100
100
1.22 protein
29.81 g5.00 g
Evaporated Milk fakta
0 215
1.26 karbohidrat
0.36 g3.60 g
Cocoa Butter fakta
0 205
1.27.1 serat
0.00 g0.00 g
Milk fakta
0 10.3
1.28.2 Sugar
0.36 g3.24 g
Swiss Cheese fakta
0 54.08
1.30 lemak
32.34 g0.39 g
Yakult fakta
0.1 175
1.30.6 Content lemak
45 %3 %
Paneer fakta
1 91
3.2.2 jenuh Lemak
18.19 g0.12 g
Amasi fakta
0 67
4.4.2 Trans Lemak
ora Sumadhiya0.00 g
Milk fakta
0 162
4.4.8 asam lemak
1.73 g0.01 g
Paneer fakta
0 48
4.4.14 monounsaturated lemak
10.04 g0.05 g
Zincica fakta
0 32.9
5 Nutrition
5.1 Bantu Size
100
100
5.2 kolesterol
110.00 mg5.00 mg
Cream Cheese fakta
0 325
5.3 vitamins
5.3.1 vitamin A
948.00 IU4.00 IU
Peanut Butter fakta
0 2499
5.3.5 Vitamin B1 (thiamin)
0.06 mg0.02 mg
Paneer fakta
0 3.5
5.4.2 Vitamin B2 (riboflavin)
0.28 mg0.28 mg
Cocoa Butter fakta
0 2.017
5.4.7 Vitamin B3 (niacin)
0.11 mg0.21 mg
Cocoa Butter fakta
0 13.112
5.4.10 Vitamin B6 (Pyridoxine)
0.08 mg0.06 mg
Whipped cream fakta
-0.026 1.5
5.6.3 Vitamin B9 (folic asam, folat | folat)
10.00 μg7.00 μg
Cocoa Butter fakta
0 87
5.6.8 Vitamin B12 (Cobalamin)
1.60 μg0.75 μg
Peanut Butter fakta
0 4.03
5.6.13 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Milk fakta
0 7.7
5.6.17 vitamin D
24.00 IU0.00 IU
Butter
0 301
5.7.2 Vitamin D (D2 + D3)
0.60 μg0.00 μg
Milk fakta
0 7.5
5.7.7 Vitamin E (Alpha- tocopherol)
0.28 mg0.01 mg
Paneer fakta
0 24.21
8.6.2 Vitamin K (Phylloquinone)
2.70 μg0.00 μg
Butter
0 30.3
8.8 Minerals
8.8.1 calcium
1,011.00 mg110.00 mg
Cocoa Butter fakta
0 1705
13.2.5 Iron
0.17 mg0.07 mg
Paneer fakta
0 70
14.5.3 Magnesium
36.00 mg11.00 mg
Gelato fakta
0 444
14.5.5 fosfor
605.00 mg135.00 mg
Gelato fakta
0 1409
14.5.6 kalium
81.00 mg141.00 mg
Gelato fakta
0 1794
14.5.7 sodium
714.00 mg36.00 mg
Cocoa Butter fakta
0 7022.4
14.5.8 seng
3.90 mg0.52 mg
Gelato fakta
0 7.31
14.6 liyane
14.6.1 Water
33.19 g85.10 g
Cocoa Butter fakta
0 221
14.6.2 kafein
0.00 g0.00 g
Milk fakta
0 0
15 Wuku
15.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
infèksi usus Aids, Obat kanggo Osteoporosis, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, ngalangi rongga
15.1.1 Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
panyerepan saka calcium & Vitamin B, mbantu watuk lan kadhemen, Obat kanggo nambani indigestion lan bloating, ABS flat, Guwarsa sistem imun, mbenakake pencernaan, Tansah awak hydrated, Tansah aran lengkap, nglindhungi gums
15.2 Wuku rambute lan Beauty
15.2.1 Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
moisturizer Natural, Nambah padhang kanggo kulit, paling apik kanggo obat masalah kulit, obat alam banget kanggo sunburns, Exfoliates kulit mati saka awak, Gelut pimples lan kukul, Natural topeng rai krasan, Nyuda blemishes lan bunderan peteng, Nyuda discoloration kulit, Nyuda efek saka anti-tuwa
15.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
paling apik kanggo obat kulit gatel, Banget rambute kondisioner, nyuda dandruff, Nyuda rambute tiba, Nyuda ends pamisah
15.3 Pentinge nutrisi lan migunakake
15.3.1 ulah
Ora Efesus ketemu
dilute whey (Cairan) karo banyu & nggunakake kanggo mbanyoni tanduran, Menehi sumorot kanggo Furnitur, Digunakake kanggo Polandia artikel Kuningan
15.3.2 Pentinge nutrisi
apik sumber saka protèin, sumber apik saka Calcium, Unknown
Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber apik saka kalium, sumber protein sing apik, sumber apik saka riboflavin, sumber apik saka vitamin B-12, Sugih ing Fosfor, Sugih ing vitamin D
15.4 alergi
15.4.1 Gejala alergi
ora Sumadhiya
weteng cramps, weteng pain, diare, gas, rashes Kulit gatel, gedhe Oral, Dadi gedhe tenggorokan, wheezing
16 apa
16.1 apa
Product biasa
Yogurt, ing syarat-syarat prasaja, punika fermentasi bakterial susu kang asring legi utawa roso. Lactobacillus lan streptococcus sing bakteri penting kanggo tektur nglukis ing yogurt lan konsistensi.
16.1.1 warna
padhang Kuning
putih
16.1.2 roso
ora Sumadhiya
ono krime
16.1.3 Aroma
ora Sumadhiya
Fresh
16.1.4 vegetarian
Ora
Ora
16.2 asal
Swiss
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan
17 Carane nggawe
17.1 Bantu Size
100
100
17.2 Úa
telusur cethek, stirrer Kayu lan sendok kayu-kayuan
susu, Salt, cukà
17.2.1 fermentasi Agent
Not Applicable
Not Available
17.3 Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
Bowl, Pan, stirrer
17.4 wektu Duration
17.4.1 Wektu Preparation
15 20 menit
8- 10 jam
17.4.2 Wektu Cooking
Unknown
15
17.4.3 tuwa wektu
3 months
ora Sumadhiya
17.5 Panyimpenan lan Beting Life
17.5.1 Pendingin suhu
383.00 ° F99.00 ° F
Frozen Yogurt fakta
-20 383
17.5.2 beting Life
2- 3 minggu
3- 5 days