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Edam Cheese
Edam Cheese

Limburger Cheese
Limburger Cheese



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Edam Cheese
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Limburger Cheese

Edam Cheese vs Limburger Cheese fakta

1 kalori
1.1 kalori
357.00 Kcal327.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiya438.00 Kcal
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiya16.00 Kcal
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
101.00 Kcal93.00 Kcal
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiya59.00 Kcal
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
24.99 g20.05 g
Kabeh babagan Evaporated Milk
0 215
1.8 karbohidrat
1.43 g0.49 g
Kabeh babagan Cocoa Butter
0 205
1.8.1 serat
0.00 g0.00 g
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
1.43 g0.49 g
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
27.80 g27.25 g
Kabeh babagan Yakult
0.1 175
1.9.1 Content lemak
28 %42 %
Kabeh babagan Paneer
1 91
1.9.2 jenuh Lemak
17.57 g16.75 g
Kabeh babagan Amasi
0 67
1.9.3 Trans Lemak
0.00 g0.00 g
Kabeh babagan Milk
0 162
1.9.4 asam lemak
0.67 g0.50 g
Kabeh babagan Paneer
0 48
1.9.5 monounsaturated lemak
8.13 g8.61 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
89.00 mg0.00 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
825.00 IU1,155.00 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.04 mg0.08 mg
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.39 mg0.50 mg
Kabeh babagan Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.08 mg0.16 mg
Kabeh babagan Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.08 mg0.09 mg
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
16.00 μg58.00 μg
Kabeh babagan Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.54 μg1.04 μg
Kabeh babagan Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.00 mg
Kabeh babagan Milk
0 7.7
2.3.9 vitamin D
20.00 IU20.00 IU
Kabeh babagan Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
0.50 μg0.50 μg
Kabeh babagan Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.24 mg0.23 mg
Kabeh babagan Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.30 μg2.30 μg
Kabeh babagan Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
731.00 mg497.00 mg
Kabeh babagan Cocoa Butter
0 1705
2.4.2 Iron
0.44 mg0.13 mg
Kabeh babagan Paneer
0 70
2.4.3 Magnesium
30.00 mg21.00 mg
Kabeh babagan Gelato
0 444
2.4.4 fosfor
536.00 mg393.00 mg
Kabeh babagan Gelato
0 1409
2.4.5 kalium
188.00 mg128.00 mg
Kabeh babagan Gelato
0 1794
2.4.6 sodium
812.00 mg800.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
2.4.7 seng
3.75 mg2.10 mg
Kabeh babagan Gelato
0 7.31
2.5 liyane
2.5.1 Water
41.56 g48.42 g
Kabeh babagan Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
Mbenakake kesehatan otak, Ngedhunaké risiko CHD, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi marang penyakit jantung, nglindhungi arteri, nyuda Osteoporosis
panyerepan saka calcium & Vitamin B
3.1.1 Wuku Umum liyane
Heart Keju sehat
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Punika janji kanggo kesehatan kulit lan anti-tuwa, Ngruwat garis nggoleki lan kisut
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
3.2.2 Perawatan Rambut
ora Sumadhiya
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
ora Sumadhiya
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Sugih ing vitamin A, Sugih ing vitamin D, sumber sugih saka vitamin K2
apik sumber saka protèin, sumber apik saka Calcium
3.4 alergi
3.4.1 Gejala alergi
bloating weteng, weteng cramps, weteng pain, anafilaksis, Flatulence utawa gas, meksa getih dhuwur, hives, nggarap AMBEGAN, ora Sumadhiya, Rashes ing wangun hives, Rumbling utawa gurgling muni ing weteng, irung runny utawa stuffy, inflammation kulit, wahing, mutahke, wheezing
ora Sumadhiya
4 apa
4.1 apa
Edam Keju punika keju curd manis, digawe saka susu sebagian skimmed.
Limburger punika susu sapi, semi keju alus, karo rind sakabeheng.
4.1.1 warna
Pale kuning
Straw
4.1.2 roso
Mild, nutty, salty
grassy, Mild, Mushroomy
4.1.3 Aroma
ora Sumadhiya
mambu ora nguntungke
4.1.4 vegetarian
Ora
Ora
4.2 asal
Walanda
Belgium, Jerman, Walanda
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
solusi brine, calcium klorit, susu sapi, rennet Liquid, budaya wiwitan Mesophilic
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
5.2.1 fermentasi Agent
Not Applicable
Brevibacterium linens
5.3 Iku sampeyan kudu
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, Pencet, stirrer
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
10- 12 jam
15 20 menit
5.4.2 Wektu Cooking
90
Unknown
5.4.3 tuwa wektu
4 minggu - 10 months
3 months
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F383.00 ° F
Kabeh babagan Frozen Yogurt
-20 383
5.5.2 beting Life
3-4 minggu
2- 3 minggu