1 kalori
1.1 kalori
350.00 Kcal98.00 Kcal
0
904
1.2 Kalori ing 1 tuwung
812.00 Kcalora Sumadhiya
70
1628
1.7 Kalori 1 tbsp
35.00 Kcalora Sumadhiya
8
102
1.10 Kalori ing 1 oz
99.00 Kcalora Sumadhiya
12.2
204
1.13 Kalori ing 1 irisan
66.00 Kcalora Sumadhiya
12.2
425
1.16 Bantu ukuran
1.18 protein
1.20 karbohidrat
1.20.3 serat
2.3.4 Sugar
2.5 lemak
2.5.6 Content lemak
2.5.9 jenuh Lemak
2.5.13 Trans Lemak
2.5.17 asam lemak
3.2.2 monounsaturated lemak
4 Nutrition
4.1 Bantu Size
4.2 kolesterol
4.3 vitamins
4.3.1 vitamin A
1,111.00 IU140.00 IU
0
2499
4.4.3 Vitamin B1 (thiamin)
7.1.1 Vitamin B2 (riboflavin)
7.5.4 Vitamin B3 (niacin)
7.5.6 Vitamin B6 (Pyridoxine)
0.06 mg0.05 mg
-0.026
1.5
7.5.8 Vitamin B9 (folic asam, folat | folat)
7.5.10 Vitamin B12 (Cobalamin)
7.5.13 Vitamin C (asam Ascorbic)
7.5.15 vitamin D
7.6.2 Vitamin D (D2 + D3)
7.6.4 Vitamin E (Alpha- tocopherol)
7.6.6 Vitamin K (Phylloquinone)
7.7 Minerals
7.7.1 calcium
7.7.3 Iron
7.7.5 Magnesium
7.7.7 fosfor
107.00 mg159.00 mg
0
1409
7.8.3 kalium
132.00 mg104.00 mg
0
1794
10.5.2 sodium
314.00 mg364.00 mg
0
7022.4
10.5.4 seng
10.6 liyane
10.6.1 Water
10.6.2 kafein
11 Wuku
11.1 Kesehatan keuntungan
Mbantu kanggo gain bobot, Tansah aran lengkap, menehi energi
Nyuda meksa getih, ngalangi stroke, Cancer ngalangi
11.1.1 Wuku Umum liyane
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Obat kanggo kaku lan kuatir, mbenakake pencernaan
11.2 Wuku rambute lan Beauty
11.2.1 Perawatan kulit
Menehi kulit permukaané, Shrinks lan tightens pori
Nambah padhang kanggo kulit, nambah corek, Madhangi ing kulit sipat, Nglindhungi kulit marang dryness, kulit rejuvenates
11.2.2 Perawatan Rambut
Stimulates wutah rambute, Strengthens werna rambute
paling apik kanggo obat rambute garing lan atos, Stimulates wutah rambute, nyuda dandruff, asil ing mengilap rambute, Strengthens werna rambute
11.3 Pentinge nutrisi lan migunakake
11.3.1 ulah
Ora Efesus ketemu
Ngresiki kulit paten
11.3.2 Pentinge nutrisi
Kalori dhuwur, isi lemak sugih
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
11.4 alergi
11.4.1 Gejala alergi
anafilaksis, cramps, diare, hives, rashes Kulit gatel, nggarap AMBEGAN, rame Nasal, gedhe Oral, mutahke, wheezing
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12 apa
12.1 apa
Keju krim iku keju unripened seger alus karo isi lemak dhuwur digawe saka kabèh susu.
Cottage keju, keju putih empuk digawe saka curds saka susu.
12.1.1 warna
12.1.2 roso
ono krime, Mild, manis
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12.1.3 Aroma
Fresh, Pleasant
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12.1.4 vegetarian
12.2 asal
Amerika Serikat
Cyprus, Mesir, Yunani, Amerika Utara lan Amerika Selatan
13 Carane nggawe
13.1 Bantu Size
13.2 Úa
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
Sawetara irungnya saka jus lemon, susu, rennet, Salt, cukà
13.2.1 fermentasi Agent
Mesophilic bacteria
Not Applicable
13.3 Iku sampeyan kudu
Bowl, colander, pot gedhe, muslin
Bowl, cheesecloth, ukur tuwung, muslin, sauce pan, strainer, stirrer
13.4 wektu Duration
13.4.1 Wektu Preparation
13.4.2 Wektu Cooking
13.4.3 tuwa wektu
ora Sumadhiya
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13.5 Panyimpenan lan Beting Life
13.5.1 Pendingin suhu
40.00 ° F99.00 ° F
-20
383
13.5.2 beting Life