1 kalori
1.1 Kalori ing 1 tuwung
520.00 Kcalora Sumadhiya
70
1628
1.5 kalori
394.00 Kcal585.00 Kcal
0
904
1.10 Kalori 1 tbsp
67.00 Kcalora Sumadhiya
8
102
1.14 Kalori ing 1 oz
112.00 Kcalora Sumadhiya
12.2
204
1.17 Kalori ing 1 irisan
110.00 Kcalora Sumadhiya
12.2
425
1.20 Bantu ukuran
1.21 protein
1.23 karbohidrat
1.24.1 serat
1.24.6 Sugar
2.4 lemak
2.5.3 Content lemak
2.5.10 jenuh Lemak
2.5.16 Trans Lemak
ora Sumadhiyaora Sumadhiya
0
162
3.2.4 asam lemak
3.3.3 monounsaturated lemak
5 Nutrition
5.1 Bantu Size
5.2 kolesterol
5.4 vitamins
5.4.1 vitamin A
994.00 IU691.00 IU
0
2499
5.4.6 Vitamin B1 (thiamin)
5.4.10 Vitamin B2 (riboflavin)
5.4.16 Vitamin B3 (niacin)
0.09 mgora Sumadhiya
0
13.112
5.5.3 Vitamin B6 (Pyridoxine)
0.08 mg0.01 mg
-0.026
1.5
5.5.8 Vitamin B9 (folic asam, folat | folat)
5.5.12 Vitamin B12 (Cobalamin)
5.5.18 Vitamin C (asam Ascorbic)
0.00 mgora Sumadhiya
0
7.7
5.5.24 vitamin D
5.6.2 Vitamin D (D2 + D3)
5.8.2 Vitamin E (Alpha- tocopherol)
5.9.4 Vitamin K (Phylloquinone)
8.6 Minerals
8.6.1 calcium
8.6.5 Iron
8.6.7 Magnesium
8.6.10 fosfor
8.6.13 kalium
8.7.3 sodium
604.00 mg19.00 mg
0
7022.4
11.5.2 seng
13.2 liyane
13.2.1 Water
14.5.3 kafein
15 Wuku
15.1 Kesehatan keuntungan
Guwarsa sistem imun, Nyuda meksa getih, Otot kuwat lan sehat, Cancer ngalangi, Mbenakake tingkat metabolisme, Best kanggo bobot mundhut, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga, nyuda Osteoporosis
Mbantu sel getih putih, Mbenakake tingkat metabolisme, Mbantu kanggo njaga tekanan getih, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Stimulates otak lan fungsi sawijining
15.1.1 Wuku Umum liyane
Apik kanggo balung, Apik kanggo sistem imun, Ono gunane kanggo lactating lan wanita ngandhut, Nglindhungi penyakit Periodontal, menehi energi
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
15.2 Wuku rambute lan Beauty
15.2.1 Perawatan kulit
ora Sumadhiya
moisturizer Natural, Ngruwat garis nggoleki lan kisut
15.2.2 Perawatan Rambut
ora Sumadhiya
Stimulates wutah rambute, Nyuda rambute tiba
15.3 Pentinge nutrisi lan migunakake
15.3.1 ulah
Punika biasane digunakake minangka Keju Tabel
NA
15.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin
15.4 alergi
15.4.1 Gejala alergi
bloating, rame, diare, Kesulitan ing AMBEGAN, gas, rashes Kulit gatel, mual, Tightening tenggorokan, wheezing
bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, rashes Kulit gatel, Mual, diiringi dening mutahke
16 apa
16.1 apa
Colby keju keju Amerika hard semi digawe saka susu sapi kang
Kaymak jenis krim klempakan, cara tradisional kang digawé saka kebo utawa susu sapi kang ing Turki. Bab iki wektu iki migunakaken karo madu ing isuk lan sawetara desserts Turki tradisional.
16.1.1 warna
16.1.2 roso
16.1.3 Aroma
16.1.4 vegetarian
16.2 asal
Winconsin, Inggris negara
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan
17 Carane nggawe
17.1 Bantu Size
17.2 Úa
coloring Annatto, calcium klorit, keju Salt, susu Full krim, rennet Liquid, budaya wiwitan Mesophilic, Water Unchlorinated
susu homogenized, ngalahake krim
17.2.1 fermentasi Agent
Lactococcus lactis subsp cremoris
Not Applicable
17.3 Iku sampeyan kudu
keju Press, cheesecloth, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
wadhah, pot gedhe, pyrex sajian, telusur cethek
17.4 wektu Duration
17.4.1 Wektu Preparation
17.4.2 Wektu Cooking
17.4.3 tuwa wektu
17.5 Panyimpenan lan Beting Life
17.5.1 Pendingin suhu
39.20 ° F39.20 ° F
-20
383
17.5.2 beting Life