1 Carane nggawe
1.1 Bantu Size
1.2 Úa
susu yak
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
1.2.1 fermentasi Agent
Not Available
Mold Penicillium glaucum, Mold Penicillium roqueforti
1.3 Iku sampeyan kudu
churn kayu Tall, wooden Paddle
2 Bowls, sauce pan, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
ora Sumadhiya
15 20 menit
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
ora Sumadhiya39.20 ° F
-20
383
1.5.2 beting Life