Carane nggawe Smetana lan Blue Cheese

Smetana

Blue Cheese

Add ⊕

1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

Pasteurized Cream Heavy, yogurt

keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti

1.2.1 fermentasi Agent

Not Applicable

Mold Penicillium glaucum, Mold Penicillium roqueforti

1.3 Iku sampeyan kudu

Bowl

2 Bowls, sauce pan, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

24-36 jam

15 20 menit

1.4.2 Wektu Cooking

ora ditrapake

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

⊕

▶

▼

39.20 ° F

Rank: 19 (Overall)▶

39.20 ° F

Rank: 19 (Overall)▶

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Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

◀ ▶ ADD ⊕

1.5.2 beting Life

10 kanggo 14 dina

3-4 minggu

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