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Port de salut Cheese
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Fermented Dairy products
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Port de salut Cheese
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Butter
Carane nggawe Port de salut Cheese lan Butter
Port de salut Cheese
Butter
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Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
calcium klorit, Cream of Tartar, susu Powder, budaya MM100, cow pasteurized utawa susu wedhus, rennet, Salt, Sakabeheng Rind Paper, Water
krim Plain, ngalahake krim
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, Blender, stirrer
Bowl, Blender, strainer
1.4 wektu Duration
1.4.1 Wektu Preparation
1 jam
15 20 menit
1.4.2 Wektu Cooking
30
25
1.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
50.00 ° F
40.00 ° F
Carane nggawe Frozen Yogurt?
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-20
383
1.5.2 beting Life
1- 2 minggu
2- 3 minggu
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