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Romano Cheese
Romano Cheese



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Romano Cheese

Carane nggawe Milk lan Romano Cheese

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu mentahan utawa susu unpasteurized
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
1.2.1 fermentasi Agent
Not Applicable
Streptococcus thermophilus
1.3 Iku sampeyan kudu
Pan, stirrer
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
1.4 wektu Duration
1.4.1 Wektu Preparation
5 menit
10- 12 jam
1.4.2 Wektu Cooking
15
90
1.4.3 tuwa wektu
ora ditrapake
5 months
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
99.00 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
Nganti 3 days
2- 4 months