Carane nggawe Milk lan Romano Cheese

Milk

Romano Cheese

Add ⊕

1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

susu mentahan utawa susu unpasteurized

calcium klorit, rennet, thermophilic wiwitan, susu kabèh

1.2.1 fermentasi Agent

Not Applicable

Streptococcus thermophilus

1.3 Iku sampeyan kudu

Pan, stirrer

keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet

1.4 wektu Duration

1.4.1 Wektu Preparation

5 menit

10- 12 jam

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora ditrapake

5 months

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

⊕

▶

▼

99.00 ° F

Rank: 5 (Overall)▶

39.20 ° F

Rank: 19 (Overall)▶

▲

Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

◀ ▶ ADD ⊕

1.5.2 beting Life

Nganti 3 days

2- 4 months

Compare Produk biasa » More

Milk vs Cottage Cheese

Milk vs Kefir

Milk vs Buttermilk

» More

More Compare Produk biasa

Cow milk Dairy products » More

Cheese fakta

Yogurt fakta

Curd fakta

Paneer fakta

Cottage Cheese fakta

Buttermilk fakta

» More

More Cow milk Dairy...