Apa Romano Cheese lan Swiss Cheese

Romano Cheese

Swiss Cheese

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1 apa

1.1 apa

Romano iku sawijining keju Italia, akehe digawe saka susu sapi kang, susu kambing susu wedhus, lan kadhangkala saka loro utawa kabeh iki.

keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.

1.1.1 warna

Pale kuning

1.1.2 roso

Mild, Sharp, tangy

nutty, manis

1.1.3 Aroma

kuwat

fruity, kuwat

1.1.4 vegetarian

1.2 asal

Italia

Swiss

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