Carane nggawe Limburger Cheese lan Viili

Limburger Cheese

Viili

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan

budaya villi, susu kabèh

1.2.1 fermentasi Agent

Brevibacterium linens

Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer

kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate

1.4 wektu Duration

1.4.1 Wektu Preparation

15 20 menit

24 jam

1.4.2 Wektu Cooking

Unknown

ora ditrapake

1.4.3 tuwa wektu

3 months

ora ditrapake

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

383.00 ° F64.00 ° F

-20 383

1.5.2 beting Life

2- 3 minggu

15 days

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