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Carane nggawe Fontina Cheese lan Cream Cheese


Carane nggawe Cream Cheese lan Fontina Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
solusi brine, calcium klorit, susu sapi, rennet   
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy   

fermentasi Agent
Not Available   
Mesophilic bacteria   

Iku sampeyan kudu
keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet   
Bowl, colander, pot gedhe, muslin   

wektu Duration
  
  

Wektu Preparation
10- 12 jam   
2 minggu   

Wektu Cooking
90   
30   

tuwa wektu
3 months   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
40.00 ° F   
18

beting Life
2- 3 Months   
3-4 minggu   

Kabeh >>
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Types of Cheese

Types of Cheese


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