Vitamin B9 (folic asam, folat | folat)
Vitamin C (asam Ascorbic)
Vitamin E (Alpha- tocopherol)
Vitamin K (Phylloquinone)
Kesehatan keuntungan
Mbantu kanggo gain bobot, Tansah aran lengkap, menehi energi
panyerepan saka calcium & Vitamin B
Wuku Umum liyane
ora Sumadhiya
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
Perawatan kulit
Menehi kulit permukaané, Shrinks lan tightens pori
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Perawatan Rambut
Stimulates wutah rambute, Strengthens werna rambute
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
Pentinge nutrisi lan migunakake
ulah
Ora Efesus ketemu
Ora Efesus ketemu
Pentinge nutrisi
Kalori dhuwur, isi lemak sugih
apik sumber saka protèin, sumber apik saka Calcium
Cream Cheese lan Limburger Cheese Gejala alergi
anafilaksis, cramps, diare, hives, rashes Kulit gatel, nggarap AMBEGAN, rame Nasal, gedhe Oral, mutahke, wheezing
ora Sumadhiya
apa
Keju krim iku keju unripened seger alus karo isi lemak dhuwur digawe saka kabèh susu.
Limburger punika susu sapi, semi keju alus, karo rind sakabeheng.
Cream Cheese lan Limburger Cheese roso
ono krime, Mild, manis
grassy, Mild, Mushroomy
Cream Cheese lan Limburger Cheese Aroma
Fresh, Pleasant
mambu ora nguntungke
asal
Amerika Serikat
Belgium, Jerman, Walanda
Úa
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
fermentasi Agent
Mesophilic bacteria
Brevibacterium linens
Iku sampeyan kudu
Bowl, colander, pot gedhe, muslin
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
Wektu Preparation
2 minggu
15 20 menit
tuwa wektu
ora Sumadhiya
3 months
Panyimpenan lan Beting Life
beting Life
3-4 minggu
2- 3 minggu