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Carane nggawe Fontina Cheese lan Camembert Cheese


Carane nggawe Camembert Cheese lan Fontina Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
solusi brine, calcium klorit, susu sapi, rennet   
buttermilk, calcium klorit, cetakan Camembert, keju Salt, rennet Liquid, susu Unpasteurized cow kang   

fermentasi Agent
Not Available   
Not Applicable   

Iku sampeyan kudu
keju Press, cheesecloth, piso, Blender, Mould, Lebokake plastik, Pencet   
Bowl, keju Press, cheesecloth, wadhah, Blender, piso, ladle, budaya Live, Mould karo ladle, stirrer   

wektu Duration
  
  

Wektu Preparation
10- 12 jam   
18 jam lan 3-4 minggu saka tuwa   

Wektu Cooking
90   
20   

tuwa wektu
3 months   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
40.00 ° F   
18

beting Life
2- 3 Months   
5- 7 days   

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Types of Cheese

Types of Cheese


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