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Curd
Curd

Havarti Cheese
Havarti Cheese



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Havarti Cheese

Carane nggawe Curd lan Havarti Cheese

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
susu, yogurt
Lactococcus Bulgaricus, Streptococcus thermophilus
pot gedhe, stirrer
3- 4 jam
15
-
39.20 ° F
5- 7 days
 
100
susu, rennet, Salt, Water
-
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, stirrer
4 5 jam
90
3 months
39.20 ° F
2- 3 minggu