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Cheshire Cheese
Cheshire Cheese

Swiss Cheese
Swiss Cheese



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Cheshire Cheese
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Swiss Cheese

Carane nggawe Cheshire Cheese lan Swiss Cheese

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
uyah Cheshire, susu Cow pasteurized, budaya wiwitan, rennet vegetarian
keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water
1.2.1 fermentasi Agent
Not Available
Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus
1.3 Iku sampeyan kudu
keju Press, cheesecloth, wadhah, bobot heavy, piso, ladle, stirrer
keju Press, cheesecloth, piso, pot gedhe, Wire whisk
1.4 wektu Duration
1.4.1 Wektu Preparation
2- 3 jam
3- 4 jam
1.4.2 Wektu Cooking
60
40
1.4.3 tuwa wektu
4 8 minggu
2 - 4 minggu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
Around 3 months
1 Month