Camembert Cheese

Buttermilk

Camembert Cheese vs Buttermilk fakta

Camembert Cheese

Buttermilk

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1 kalori

1.1 Kalori ing 1 tuwung

ora Sumadhiyaora Sumadhiya

70 1628

1.2 kalori

300.00 Kcal62.00 Kcal

0 904

1.3 Kalori 1 tbsp

ora Sumadhiyaora Sumadhiya

8 102

1.4 Kalori ing 1 oz

ora Sumadhiyaora Sumadhiya

12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

19.80 g3.21 g

0 215

1.8 karbohidrat

0.46 g12.00 g

0 205

1.8.1 serat

0.00 g2.50 g

0 10.3

1.8.2 Sugar

0.46 g1.50 g

0 54.08

1.9 lemak

24.26 g3.50 g

0.1 175

1.9.1 Content lemak

ora Sumadhiya2 %

1 91

1.9.2 jenuh Lemak

15.23 g1.90 g

0 67

1.9.3 Trans Lemak

ora Sumadhiya0.00 g

0 162

1.9.4 asam lemak

0.72 g0.20 g

0 48

1.9.5 monounsaturated lemak

7.02 g0.83 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

72.00 mg2.50 mg

0 325

2.3 vitamins

2.3.1 vitamin A

820.00 IU165.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.03 mg0.05 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.49 mg0.17 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.63 mg0.09 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.23 mg0.04 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

62.00 μg5.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

1.30 μg0.46 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mg0.00 mg

0 7.7

2.3.9 vitamin D

18.00 IU52.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

0.40 μg1.30 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

0.21 mg0.07 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

2.00 μg0.30 μg

0 30.3

2.4 Minerals

2.4.1 calcium

388.00 mg115.00 mg

0 1705

2.4.2 Iron

0.33 mg0.03 mg

0 70

2.4.3 Magnesium

20.00 mg10.00 mg

0 444

2.4.4 fosfor

347.00 mg85.00 mg

0 1409

2.4.5 kalium

187.00 mg135.00 mg

0 1794

2.4.6 sodium

842.00 mg105.00 mg

0 7022.4

2.4.7 seng

2.38 mg0.38 mg

0 7.31

2.5 liyane

2.5.1 Water

51.80 g87.91 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

mbantu ing turu luwih apik, nyuda kolesterol, Cancer ngalangi, Mbantu kanggo gain bobot, Guwarsa sistem imun, Mbenakake tingkat metabolisme, Tansah aran lengkap, Mbantu kanggo njaga tekanan getih, Nglindhungi waos bosok, menehi energi, nyuda Osteoporosis, Strengthens sistem imun

cures acidity, Nyuda meksa getih, Nyuda lemak bayangan, Obat kanggo nambani indigestion lan bloating, mbenakake pencernaan

3.1.1 Wuku Umum liyane

Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums

Best kanggo bobot mundhut, Guwarsa sistem imun, Nyuda panas awak

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong

Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih

paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

Iku luwih kanggo daptar acara ing daging, unggas lan ikan sadurunge nutupi kanggo frying lan baking, Gunakake minangka basa kanggo marinade krasan, Gunakake minangka basa kanggo smoothies, Digunakake minangka basa kanggo sayur sup lan salad klamben, Digunakake minangka bahan ngandhut asam ing barang baked

3.3.2 Pentinge nutrisi

apik sumber saka protèin, sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber apik saka riboflavin, Sugih ing Fosfor, Sugih ing vitamin A

Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber apik saka kalium, sumber protein sing apik, sumber apik saka vitamin B-12, sedheng lemak, Sugih ing Fosfor, Sugih ing probiotics

3.4 alergi

3.4.1 Gejala alergi

anafilaksis, diare, hives, nggarap AMBEGAN, rame Nasal, mual, ora Sumadhiya, gedhe Oral, mutahke, wheezing

Watuk, Nyuda ing meksa Sang, Kesulitan ing AMBEGAN, kangelan pencernaan, Pening, eczema, gangguan mripat, rame Nasal, ora Sumadhiya, wahing, Dadi gedhe tenggorokan

4 apa

4.1 apa

keju Camembert punika keju alus French, digawe saka susu unpasteurized cow kang gadhah tektur empuk, hard lan crumbly. keju Umur wis buttery roso sugih.

Buttermilk punika Cairan digawe dening proses churning butter metu saka krim.

4.1.1 warna

ora Sumadhiya

4.1.2 roso

ora Sumadhiya

ora nguntungke

4.1.3 Aroma

ora Sumadhiya

mambu ora nguntungke

4.1.4 vegetarian

Ora

4.2 asal