1 kalori
1.1 kalori
62.00 Kcal88.00 Kcal
0
904
1.5 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
70
1628
1.9 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.15 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
1.19 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
1.24 Bantu ukuran
1.25 protein
1.29 karbohidrat
1.29.4 serat
1.30.2 Sugar
1.32 lemak
2.3.3 Content lemak
3.1.1 jenuh Lemak
4.3.2 Trans Lemak
0.00 gora Sumadhiya
0
162
4.4.2 asam lemak
4.4.6 monounsaturated lemak
5 Nutrition
5.1 Bantu Size
5.2 kolesterol
5.3 vitamins
5.3.1 vitamin A
5.3.5 Vitamin B1 (thiamin)
0.05 mgora Sumadhiya
0
3.5
5.3.8 Vitamin B2 (riboflavin)
0.17 mgora Sumadhiya
0
2.017
5.4.3 Vitamin B3 (niacin)
0.09 mgora Sumadhiya
0
13.112
5.4.7 Vitamin B6 (Pyridoxine)
0.04 mgora Sumadhiya
-0.026
1.5
5.4.11 Vitamin B9 (folic asam, folat | folat)
5.00 μgora Sumadhiya
0
87
5.4.16 Vitamin B12 (Cobalamin)
0.46 μgora Sumadhiya
0
4.03
5.5.4 Vitamin C (asam Ascorbic)
5.6.2 vitamin D
52.00 IUora Sumadhiya
0
301
5.7.3 Vitamin D (D2 + D3)
1.30 μgora Sumadhiya
0
7.5
8.4.4 Vitamin E (Alpha- tocopherol)
0.07 mgora Sumadhiya
0
24.21
8.5.5 Vitamin K (Phylloquinone)
0.30 μgora Sumadhiya
0
30.3
8.6 Minerals
8.6.1 calcium
115.00 mg110.00 mg
0
1705
8.7.2 Iron
8.7.5 Magnesium
10.00 mgora Sumadhiya
0
444
11.6.2 fosfor
85.00 mgora Sumadhiya
0
1409
11.6.5 kalium
135.00 mg131.00 mg
0
1794
14.5.2 sodium
105.00 mg100.00 mg
0
7022.4
14.5.4 seng
0.38 mgora Sumadhiya
0
7.31
14.6 liyane
14.6.1 Water
87.91 gora Sumadhiya
0
221
14.6.2 kafein
15 Wuku
15.1 Kesehatan keuntungan
cures acidity, Nyuda meksa getih, Nyuda lemak bayangan, Obat kanggo nambani indigestion lan bloating, mbenakake pencernaan
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
15.1.1 Wuku Umum liyane
Best kanggo bobot mundhut, Guwarsa sistem imun, Nyuda panas awak
ora Sumadhiya
15.2 Wuku rambute lan Beauty
15.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
ora Sumadhiya
15.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
ora Sumadhiya
15.3 Pentinge nutrisi lan migunakake
15.3.1 ulah
Iku luwih kanggo daptar acara ing daging, unggas lan ikan sadurunge nutupi kanggo frying lan baking, Gunakake minangka basa kanggo marinade krasan, Gunakake minangka basa kanggo smoothies, Digunakake minangka basa kanggo sayur sup lan salad klamben, Digunakake minangka bahan ngandhut asam ing barang baked
NA
15.3.2 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, sumber apik saka Calcium, sumber apik saka kalium, sumber protein sing apik, sumber apik saka vitamin B-12, sedheng lemak, Sugih ing Fosfor, Sugih ing probiotics
sumber apik kalori, sumber apik saka Calcium
15.4 alergi
15.4.1 Gejala alergi
Watuk, Nyuda ing meksa Sang, Kesulitan ing AMBEGAN, kangelan pencernaan, Pening, eczema, gangguan mripat, rame Nasal, ora Sumadhiya, wahing, Dadi gedhe tenggorokan
ora Sumadhiya
16 apa
16.1 apa
Buttermilk punika Cairan digawe dening proses churning butter metu saka krim.
- Cuajada teknis jinis keju seger sing digawe saka curds susu, senadyan sawetara nimbang iku luwih saka godher.
- Iku populer ing Northern Spanyol lan dhaerah Kidul lan Amérika Tengah kayata Nicaragua, Brazil lan Costa Rica.
16.1.1 warna
ora Sumadhiya
ora Sumadhiya
16.1.2 roso
ora nguntungke
ora Sumadhiya
16.1.3 Aroma
mambu ora nguntungke
ora Sumadhiya
16.1.4 vegetarian
16.2 asal
17 Carane nggawe
17.1 Bantu Size
17.2 Úa
A jiwit saka Salt, curd, susu, yogurt
susu 1/2 liter, Sugar
17.2.1 fermentasi Agent
Lactococcus Lactis
Not Applicable
17.3 Iku sampeyan kudu
17.4 wektu Duration
17.4.1 Wektu Preparation
17.4.2 Wektu Cooking
17.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
17.5 Panyimpenan lan Beting Life
17.5.1 Pendingin suhu
39.20 ° F39.20 ° F
-20
383
17.5.2 beting Life