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Brie Cheese
Brie Cheese

Soured Milk
Soured Milk



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Brie Cheese
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Soured Milk

Brie Cheese vs Soured Milk

kalori

Kalori ing 1 tuwung

416.00 Kcal122.00 Kcal
50 1927
👆🏻

kalori

334.00 Kcal55.00 Kcal
0 904
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Kalori 1 tbsp

57.00 Kcal13.00 Kcal
2 133
👆🏻

Kalori ing 1 oz

95.00 Kcal27.00 Kcal
10 717
👆🏻

Kalori ing 1 irisan

101.00 Kcal31.00 Kcal
12.2 899
👆🏻

Bantu ukuran

100
100

protein

20.75 g3.00 g
0 215
👆🏻

karbohidrat

0.45 g4.00 g
0 205
👆🏻

serat

0.00 g0.00 g
0 10.3
👆🏻

Sugar

0.45 g4.70 g
0 54.08
👆🏻

lemak

27.68 g4.80 g
0.1 175
👆🏻

Content lemak

20 %2 %
0 100
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jenuh Lemak

17.41 g3.10 g
0 67
👆🏻

Trans Lemak

0.10 g0.00 g
0 162
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asam lemak

0.83 g0.00 g
0 48
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monounsaturated lemak

8.01 g0.00 g
0 32.9
👆🏻

Nutrition

Bantu Size

100
100

kolesterol

100.00 mg19.00 mg
0 325
👆🏻

vitamins

vitamin A

592.00 IU85.80 IU
0 2499
👆🏻

Vitamin B1 (thiamin)

0.07 mg0.04 mg
0 3.5
👆🏻

Vitamin B2 (riboflavin)

0.52 mg0.14 mg
0 2.017
👆🏻

Vitamin B3 (niacin)

0.38 mg0.10 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.24 mg0.04 mg
-0.026 1.5
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Vitamin B9 (folic asam, folat | folat)

65.00 μg15.00 μg
0 87
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Vitamin B12 (Cobalamin)

1.65 μg0.27 μg
0 4.03
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Vitamin C (asam Ascorbic)

0.00 mg0.00 mg
0 7.7
👆🏻

vitamin D

20.00 IU0.80 IU
0 301
👆🏻

Vitamin D (D2 + D3)

0.50 μg0.20 μg
0 7.5
👆🏻

Vitamin E (Alpha- tocopherol)

0.24 mg0.10 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

2.30 μg0.40 μg
0 30.3
👆🏻

Minerals

calcium

184.00 mg116.00 mg
0 1705
👆🏻

Iron

0.50 mg0.04 mg
0 70
👆🏻

Magnesium

20.00 mg12.00 mg
0 444
👆🏻

fosfor

188.00 mg91.00 mg
0 1409
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kalium

152.00 mg162.00 mg
0 1794
👆🏻

sodium

629.00 mg100.00 mg
0 7022.4
👆🏻

seng

2.38 mg0.44 mg
0 7.31
👆🏻

liyane

Water

48.42 g88.00 g
0 221
👆🏻

kafein

0.00 g0.00 g
0 0
👆🏻

Wuku

Kesehatan keuntungan

mbantu ing turu luwih apik, nyuda kolesterol, Cancer ngalangi, Mbantu kanggo gain bobot, Guwarsa sistem imun, Mbenakake tingkat metabolisme, Tansah aran lengkap, Mbantu kanggo njaga tekanan getih, Nglindhungi waos bosok, menehi energi, nyuda Osteoporosis, Strengthens sistem imun
infèksi usus Aids, Intolerants lactose, nyuda kolesterol, Cancer ngalangi

Wuku Umum liyane

Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
infèksi usus Aids, Intolerants lactose, nyuda kolesterol, Cancer ngalangi

Wuku rambute lan Beauty

Perawatan kulit

Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Nambah padhang kanggo kulit, Exfoliates kulit mati saka awak, Madhangi ing kulit sipat, Linuhung karo alus, supple lan kulit mencorong

Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
Banget rambute kondisioner

Pentinge nutrisi lan migunakake

ulah

-
feed apik kanggo pitik, babi utawa asu, Rendhem pitik utawa iwak ing susu soured kanggo ngempukaké daging, Soothes kaki, Gunakake minangka basa kanggo marinade krasan, Gunakake minangka basa kanggo smoothies

Pentinge nutrisi

apik sumber saka protèin, sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber apik saka riboflavin, Sugih ing Fosfor, Sugih ing vitamin A
sumber apik saka Calcium, Sugih ing probiotics

alergi

Gejala alergi

rame, Kesulitan ing AMBEGAN, Sakit Kepala, meksa getih dhuwur, hives, Detak jantunge, mata gatel, wahing
-

apa

apa

  • keju Brie punika Keju alus Prancis, dijenengi sakwise Brie wilayah Perancis.
  • Kang digawe wangun susu unpasteurized cow lan nduweni rasa tangy.
susu soured produk pangan, bentenaken saka susu ngrusak, lan iku istilah umum kanggo susu ingkang sampun angsal rasa tart, liwat Kajaba saka asam, kayata linglang jus utawa cukà, utawa liwat fermentasi bakterial.

warna

-
-

roso

fruity, Mild, nutty, tangy
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Aroma

pocapan, kuwat
-

vegetarian

Ora
-

asal

France
Afrika

Carane nggawe

Bantu Size

100
100

Úa

budaya MM100, rennet, susu Unpasteurized cow kang
lemon, susu, cukà

fermentasi Agent

Mold Penicillium camemberti, Mold Penicillium candidum
-

Iku sampeyan kudu

keju Press, bobot heavy, piso, Mould karo ladle, Lebokake plastik
wadhah

wektu Duration

Wektu Preparation

18 jam lan 3-4 minggu saka tuwa
5 menit

Wektu Cooking

25
-

tuwa wektu

7- 10 days
-

Panyimpenan lan Beting Life

Pendingin suhu

40.00 ° F39.20 ° F
-20 383
👆🏻

beting Life

5- 7 days
-