Basundi

Swiss Cheese

Basundi vs Swiss Cheese

Basundi

Swiss Cheese

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kalori

Kalori ing 1 tuwung

330.00 Kcal519.00 Kcal

50 1927

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kalori

375.20 Kcal393.00 Kcal

0 904

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Kalori 1 tbsp

120.00 Kcal59.00 Kcal

2 133

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Kalori ing 1 oz

120.00 Kcal111.00 Kcal

10 717

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Kalori ing 1 irisan

180.00 Kcal110.00 Kcal

12.2 899

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Bantu ukuran

100

protein

14.90 g26.96 g

0 215

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karbohidrat

36.20 g1.44 g

0 205

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serat

2.40 g0.00 g

0 10.3

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Sugar

30.50 g0.00 g

0 54.08

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lemak

20.00 g30.99 g

0.1 175

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Content lemak

15 %26 %

0 100

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jenuh Lemak

7.60 g18.23 g

0 67

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Trans Lemak

0.00 g2.00 g

0 162

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asam lemak

2.60 g1.34 g

0 48

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monounsaturated lemak

5.60 g8.05 g

0 32.9

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Nutrition

Bantu Size

100

kolesterol

26.00 mg92.00 mg

0 325

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vitamins

vitamin A

66.00 IU1,047.00 IU

0 2499

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Vitamin B1 (thiamin)

0.11 mg0.01 mg

0 3.5

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Vitamin B2 (riboflavin)

0.10 mg0.30 mg

0 2.017

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Vitamin B3 (niacin)

0.52 mg0.06 mg

0 13.112

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Vitamin B6 (Pyridoxine)

0.18 mg0.07 mg

-0.026 1.5

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Vitamin B9 (folic asam, folat | folat)

5.40 μg10.00 μg

0 87

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Vitamin B12 (Cobalamin)

0.00 μg3.06 μg

0 4.03

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Vitamin C (asam Ascorbic)

3.00 mg0.00 mg

0 7.7

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vitamin D

195.00 IU0.00 IU

0 301

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Vitamin D (D2 + D3)

0.20 μg0.00 μg

0 7.5

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Vitamin E (Alpha- tocopherol)

4.68 mg0.60 mg

0 24.21

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Vitamin K (Phylloquinone)

0.00 μg1.40 μg

0 30.3

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Minerals

calcium

473.00 mg890.00 mg

0 1705

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Iron

0.95 mg0.13 mg

0 70

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Magnesium

3.63 mg33.00 mg

0 444

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fosfor

105.00 mg574.00 mg

0 1409

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kalium

231.10 mg574.00 mg

0 1794

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sodium

167.20 mg187.00 mg

0 7022.4

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seng

0.45 mg4.37 mg

0 7.31

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liyane

Water

60.00 g37.63 g

0 221

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kafein

0.00 g0.00 g

0 0

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Wuku

Kesehatan keuntungan

mbenakake Nutrition, Tansah aran lengkap

Nyuda meksa getih, Nambah panyerepan calcium, Otot kuwat lan sehat, Mbantu kanggo njaga tekanan getih, Mbenakake tingkat gula getih, Mbenakake tingkat metabolisme, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga

Wuku Umum liyane

mbantu ing turu luwih apik, Mbantu kanggo gain bobot, mbenakake Nutrition, menehi energi

Nambah panyerepan calcium, Apik kanggo balung, Apik kanggo panon, Apik kanggo sistem imun, pangan lemak Low, sodium Low, stimulates wutah saka bakteri kesehatan mromosiaken, Linuhung sel titik

Wuku rambute lan Beauty

Perawatan kulit

Menehi kulit permukaané, Menehi supple, sehat kulit lan mencorong

Nambah padhang kanggo kulit, Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Mbantu ngurangi anti- katon tuwa, softner kulit Natural, Linuhung karo alus, supple lan kulit mencorong

Perawatan Rambut

Pentinge nutrisi lan migunakake

ulah

Pentinge nutrisi

sumber apik saka Calcium, sumber apik kalori, apik sumber saka protèin

Ngandhut vitamin A, sumber apik saka Calcium, apik sumber saka protèin, sedheng lemak, sodium Low

alergi

Gejala alergi

bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, Mual, diiringi dening mutahke, Rumbling utawa gurgling muni ing weteng

weteng pain, reaksi Anaphylactoid, bloating, constipation, diare, eczema, hives, nggarap AMBEGAN, Mundhut saka napsu, mual, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, mutahke, wheezing

apa

Basundi punika panganan cuci mulut éca biasane dadi ing bagéan kulon India, IE Maharashtra lan Gujarat. Punika legi susu kandhel direngga karo dryfruits.

keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.

warna

Pale kuning

roso

milky, manis, nglukis

nutty, manis

Aroma

milky

fruity, kuwat

vegetarian

asal

India

Swiss

Carane nggawe

Bantu Size

100

Úa

cardamom, Charoli, susu, lembaran saffron, Sugar

keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water

fermentasi Agent

Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus