Basundi

Kaymak

Basundi vs Kaymak

Basundi

Kaymak

Add ⊕

1 kalori

1.1 kalori

375.20 Kcal585.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiyaora Sumadhiya

70 1628

1.3 Kalori 1 tbsp

ora Sumadhiyaora Sumadhiya

8 102

1.4 Kalori ing 1 oz

ora Sumadhiyaora Sumadhiya

12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

14.90 g0.96 g

0 215

1.8 karbohidrat

36.20 g3.31 g

0 205

1.8.1 serat

2.40 g0.00 g

0 10.3

1.8.2 Sugar

30.50 g0.39 g

0 54.08

1.9 lemak

20.00 g63.10 g

0.1 175

1.9.1 Content lemak

15 %60 %

1 91

1.9.2 jenuh Lemak

7.60 g37.66 g

0 67

1.9.3 Trans Lemak

0.00 gora Sumadhiya

0 162

1.9.4 asam lemak

2.60 g1.45 g

0 48

1.9.5 monounsaturated lemak

5.60 g16.51 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

26.00 mg54.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

66.00 IU691.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.11 mg0.01 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.10 mg0.11 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.52 mgora Sumadhiya

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.18 mg0.01 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

5.40 μg10.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

0.00 μg0.41 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

3.00 mgora Sumadhiya

0 7.7

2.3.9 vitamin D

195.00 IU25.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

ora Sumadhiya0.60 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

4.68 mg2.36 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

ora Sumadhiya11.20 μg

0 30.3

2.4 Minerals

2.4.1 calcium

473.00 mg45.00 mg

0 1705

2.4.2 Iron

0.95 mg0.14 mg

0 70

2.4.3 Magnesium

3.63 mg6.00 mg

0 444

2.4.4 fosfor

105.00 mg70.00 mg

0 1409

2.4.5 kalium

231.10 mg91.00 mg

0 1794

2.4.6 sodium

167.20 mg19.00 mg

0 7022.4

2.4.7 seng

0.45 mg2.93 mg

0 7.31

2.5 liyane

2.5.1 Water

ora Sumadhiya32.40 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

mbenakake Nutrition, Tansah aran lengkap

Mbantu sel getih putih, Mbenakake tingkat metabolisme, Mbantu kanggo njaga tekanan getih, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Stimulates otak lan fungsi sawijining

3.1.1 Wuku Umum liyane

mbantu ing turu luwih apik, Mbantu kanggo gain bobot, mbenakake Nutrition, menehi energi

Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Menehi kulit permukaané, Menehi supple, sehat kulit lan mencorong

moisturizer Natural, Ngruwat garis nggoleki lan kisut

3.2.2 Perawatan Rambut

ora Sumadhiya

Stimulates wutah rambute, Nyuda rambute tiba

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber apik kalori, apik sumber saka protèin

sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin

3.4 alergi

3.4.1 Gejala alergi

bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, Mual, diiringi dening mutahke, ora Sumadhiya, Rumbling utawa gurgling muni ing weteng

bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, rashes Kulit gatel, Mual, diiringi dening mutahke

4 apa

4.1 apa

Basundi punika panganan cuci mulut éca biasane dadi ing bagéan kulon India, IE Maharashtra lan Gujarat. Punika legi susu kandhel direngga karo dryfruits.

Kaymak jenis krim klempakan, cara tradisional kang digawé saka kebo utawa susu sapi kang ing Turki. Bab iki wektu iki migunakaken karo madu ing isuk lan sawetara desserts Turki tradisional.

4.1.1 warna

Pale kuning

putih

4.1.2 roso

milky, manis, nglukis

ono krime, milky

4.1.3 Aroma

milky

4.1.4 vegetarian

4.2 asal

India

negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan