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Whole Milk
Whole Milk

Neufchatel Cheese
Neufchatel Cheese



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Whole Milk
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Neufchatel Cheese

Whole Milk vs Neufchatel Cheese Facts

1 Calories
1.1 Calories
61.00 Kcal253.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NA72.00 Kcal
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.7 Serving size
100
100
1.8 Proteins
3.15 g9.15 g
All about Evaporated Milk
0 215
1.9 Carbs
4.80 g3.59 g
All about Cocoa Butter
0 205
1.9.2 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.9.4 Sugar
5.05 g3.19 g
All about Swiss Cheese
0 54.08
1.10 Fats
3.25 g22.78 g
All about Yakult
0.1 175
1.10.2 Fat Content
NANA
All about Paneer
1 91
1.10.4 Saturated Fat
1.87 g0.28 g
All about Amasi
0 67
1.11.2 Trans Fat
2.00 g21.00 g
All about Milk
0 162
1.11.3 Polyunsaturated Fat
0.20 g21.00 g
All about Paneer
0 48
2.2.3 Monounsaturated Fat
0.81 g21.00 g
All about Zincica
0 32.9
5 Nutrition
5.1 Serving Size
100
100
5.2 Cholesterol
10.00 mg21.00 mg
All about Cream Cheese
0 325
5.3 Vitamins
5.3.1 Vitamin A
162.00 IU841.00 IU
All about Peanut Butter
0 2499
5.3.2 Vitamin B1 (Thiamin)
0.05 mg0.02 mg
All about Paneer
0 3.5
5.3.3 Vitamin B2 (Riboflavin)
0.17 mg0.16 mg
All about Cocoa Butter
0 2.017
5.3.4 Vitamin B3 (Niacin)
0.09 mg0.21 mg
All about Cocoa Butter
0 13.112
5.3.5 Vitamin B6 (Pyridoxine)
0.04 mg0.04 mg
All about Whipped cream
-0.026 1.5
5.3.6 Vitamin B9 (Folic acid, Folate)
5.00 µg14.00 µg
All about Cocoa Butter
0 87
5.3.7 Vitamin B12 (Cobalamin)
0.45 µg0.30 µg
All about Peanut Butter
0 4.03
5.3.8 Vitamin C (Ascorbic acid)
0.00 mg0.00 mg
All about Milk
0 7.7
5.3.9 Vitamin D
51.00 IUNA
All about Yogurt
0 301
5.3.10 Vitamin D (D2+D3)
1.30 µgNA
All about Milk
0 7.5
5.3.11 Vitamin E (Alpha- Tocopherol)
0.07 mg0.40 mg
All about Paneer
0 24.21
5.3.12 Vitamin K (Phylloquinone)
0.30 µg1.70 µg
All about Yogurt
0 30.3
5.4 Minerals
5.4.1 Calcium
113.00 mg117.00 mg
All about Cocoa Butter
0 1705
5.4.2 Iron
0.03 mg0.13 mg
All about Paneer
0 70
5.4.3 Magnesium
10.00 mg10.00 mg
All about Gelato
0 444
5.4.4 Phosphorus
84.00 mg138.00 mg
All about Gelato
0 1409
5.4.5 Potassium
132.00 mg152.00 mg
All about Gelato
0 1794
5.4.6 Sodium
43.00 mg334.00 mg
All about Cocoa Butter
0 7022.4
5.4.7 Zinc
0.37 mg0.82 mg
All about Gelato
0 7.31
5.5 Other
5.5.1 Water
88.13 g63.11 g
All about Cocoa Butter
0 221
5.5.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
6 Benefits
6.1 Health Benefits
Absorps of Calcium & Vitamin B
Absorps of Calcium & Vitamin B
6.1.1 Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
6.2 Hair and Beauty Benefits
6.2.1 Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
6.2.2 Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Unknown
6.3 Nutritional Importance & Uses
6.3.1 Uses
No uses found
No uses found
6.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Good source of proteins, Good source of Calcium
6.4 Allergy
6.4.1 Allergy Symptoms
Not Available
Not Available
7 What is
7.1 What is
Whole milk is the raw, unpasteurized milk obtained from mammals like cows, buffalo, goat, sheep, yak, camel.
Neufchatel is a french cow milk cheese, that has a soft texture.
7.1.1 Color
Not Available
White
7.1.2 Flavor
Not Available
Mushroomy, Nutty, Salty, Sharp
7.1.3 Aroma
Not Available
Sour smell
7.1.4 Vegetarian
7.2 Origin
East European countries- Bulgaria, Czech Republic, Ukraine
France
8 How to make
8.1 Serving Size
100
100
8.2 Ingredients
Whole milk
Cow milk, Rennet, Starter culture
8.2.1 Fermentation Agent
Not Applicable
Not Applicable
8.3 Things you need
Pan, Spatula
2 Bowls, Sauce pan, Stirrer
8.4 Time Duration
8.4.1 Preparation Time
15- 20 minutes
15- 20 minutes
8.4.2 Cooking Time
20
Unknown
8.4.3 Aging time
Not Available
Not Available
8.5 Storage & Shelf Life
8.5.1 Refrigeration Temperature
99.00 °F383.00 °F
All about Frozen Yogurt
-20 383
8.5.2 Shelf Life
2- 3 weeks
2- 3 weeks

Difference between Whole Milk and Neufchatel Cheese

Though Whole Milk and Neufchatel Cheese, both are Dairy products, there is some prominent difference between Whole Milk and Neufchatel Cheese. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Whole Milk and Neufchatel Cheese. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Whole Milk vs Neufchatel Cheese facts, dictate the Similarities and Differences between Whole Milk and Neufchatel Cheese. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.