1 Nutrition
1.1 Serving Size
1.2 Cholesterol
1.3 Vitamins
1.3.1 Vitamin A
1.3.3 Vitamin B1 (Thiamin)
1.3.5 Vitamin B2 (Riboflavin)
1.4.2 Vitamin B3 (Niacin)
1.4.4 Vitamin B6 (Pyridoxine)
0.04 mg1.50 mg
-0.026
1.5
1.4.6 Vitamin B9 (Folic acid, Folate)
1.4.8 Vitamin B12 (Cobalamin)
1.4.10 Vitamin C (Ascorbic acid)
1.4.12 Vitamin D
1.4.14 Vitamin D (D2+D3)
1.5.2 Vitamin E (Alpha- Tocopherol)
1.5.3 Vitamin K (Phylloquinone)
2.4 Minerals
2.4.1 Calcium
4.5.2 Iron
4.5.4 Magnesium
4.5.5 Phosphorus
4.5.6 Potassium
4.5.7 Sodium
4.5.8 Zinc
4.6 Other
4.6.1 Water
4.6.2 Caffeine