Definition of Yak Butter and Cheshire Cheese
Do you know What is Yak Butter and Cheshire Cheese. If you are looking for the definition of Yak Butter and Cheshire Cheese or want to know what is Yak Butter and Cheshire Cheese?, then this is where you will fetch your answers. Well, in simple terms Yak butter is the butter made from the milk of domesticated yak While Cheshire Cheese is a British cheese produced in the Cheshire county. Both these products are unique in their own ways. Yak Butter is a Yellow colored dairy product and Cheshire Cheese is Orange colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Yak Butter bears Buttery and Salty flavor with a Not Available aroma whereas Cheshire Cheese has Mild, Milky and Tangy flavor and a Aromatic aroma. The color, flavor and the aroma of these products depict their origin. Yak Butter originated in Nepal, whereas origin of Cheshire Cheese is traced back to Cheshire, England.