What is Quark and Goat Milk?
What is
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
Goat milk is actually one of the most widely consumed milk drinks in the rest of the world and with good reason — it tastes great and it’s chock-full of nutrients.
Color
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Quark and Goat Milk Flavor
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Sour
Quark and Goat Milk Aroma
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Goaty
Vegetarian
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Yes