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What is Quark and Gelato?


What is Gelato and Quark


What is

What is
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.   
Gelato, an Italian word for ice cream, is made with milk, cream, sugars and various flavoring ingredients which are lower in calories, fats and sugar than ice cream.   

Color
Not Available   
Not Available   

Quark and Gelato Flavor
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Not Available   

Quark and Gelato Aroma
Not Available   
Not Available   

Vegetarian
Not Available   
Yes   

Origin
Germany   
Egypt, Italy, Rome   

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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese