What is Port de salut Cheese and Cream Cheese?
What is
Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour.
  
Cream cheese is a soft fresh unripened cheese with high fat content made from whole milk.
  
Color
Not Available
  
White
  
Port de salut Cheese and Cream Cheese Flavor
Not Available
  
Creamy, Mild, Sweet
  
Port de salut Cheese and Cream Cheese Aroma
Not Available
  
Fresh, Pleasant
  
Vegetarian
No
  
Yes
  
Origin
France
  
United States