What is Neufchatel Cheese and Clabber?
What is
What is
Neufchatel is a french cow milk cheese, that has a soft texture.
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
Color
White
Not Available
Neufchatel Cheese and Clabber Flavor
Mushroomy, Nutty, Salty, Sharp
Not Available
Neufchatel Cheese and Clabber Aroma
Sour smell
Not Available
Vegetarian
No
Not Available
Origin
France
Irish
